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1.

001-es BibID:BIBFORM080275
Első szerző:Basal, Oqba (agrármérnök)
Cím:Inoculation enhances soybean physiology and yield under moderate drought / Basal Oqba, Szabó András
Dátum:2019
ISSN:2454-5872
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Life: International Journal of Health and Life-Sciences. - 5 : 2 (2019), p. 01-13. -
További szerzők:Szabó András (1978-) (agrármérnök)
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2.

001-es BibID:BIBFORM075993
Első szerző:Basal, Oqba (agrármérnök)
Cím:Physiology and yield of three soybean (Glycine max (L.) Merrill) cultivars different in maturity timing as affected by water deficiency / Oqba Basal, András Szabó
Dátum:2018
ISSN:2454-5872
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Life: International Journal of Health and Life-Sciences. - 4 : 3 (2018), p. 46-59. -
További szerzők:Szabó András (1978-) (agrármérnök)
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3.

001-es BibID:BIBFORM074416
Első szerző:Basal, Oqba (agrármérnök)
Cím:The effects of N-fertilizer rate on the physiology and the yield of soybean (Glycine max (l.) merr.) under different irrigation regimes / Oqba Basal, András Szabó
Dátum:2018
ISSN:2454-5872
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Life: International Journal of Health and Life-Sciences. - 4 : 2 (2018), p. 1-19. -
További szerzők:Szabó András (1978-) (agrármérnök)
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4.

001-es BibID:BIBFORM107416
035-os BibID:(Scopus)85148861091 (WoS)000940614200001
Első szerző:Domokos-Szabolcsy Éva (molekuláris biológus)
Cím:Green biomass-based protein for sustainable feed and food supply: An overview of current and future prospective / Éva Domokos-Szabolcsy, Seckin Reyhan Yavuz, Edgard Picoli, Miklós Gabor Fári, Zoltán Kovács, Csaba Tóth, László Kaszás, Tarek Alshaal, Nevien Elhawat
Dátum:2023
ISSN:2075-1729 0024-3019
Megjegyzések:It is necessary to develop and deploy novel protein production to allow the establishment of a sustainable supply for both humans and animals, given the ongoing expansion of protein demand to meet the future needs of the increased world population and high living standards. In addition to plant seeds, green biomass from dedicated crops or green agricultural waste is also available as an alternative source to fulfill the protein and nutrient needs of humans and animals. The development of extraction and precipitation methods (such as microwave coagulation) for chloroplast and cytoplasmic proteins, which constitute the bulk of leaf protein, will allow the production of leaf protein concentrates (LPC) and protein isolates (LPI). Obtained LPC serves as a sustainable alternative source of animal-based protein besides being an important source of many vital phytochemicals, including vitamins and substances with nutritional and pharmacological effects. Along with it, the production of LPC, directly or indirectly, supports sustainability and circular economy concepts. However, the quantity and quality of LPC largely depend on several factors, including plant species, extraction and precipitation techniques, harvest time, and growing season. This paper provides an overview of the history of green biomass-derived protein from the early green fodder mill concept by Károly Ereky to the state-of-art of green-based protein utilization. It highlights potential approaches for enhancing LPC production, including dedicated plant species, associated extraction methods, selection of optimal technologies, and best combination approaches for improving leaf protein isolation.
Tárgyszavak:Agrártudományok Élelmiszertudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
biomass crops
RuBisCo
green-based protein
phytochemicals
vitamins
agrowastes
Megjelenés:Life. - 13 : 2 (2023), p. 1-37. -
További szerzők:Yavuz, Seckin Reyhan (1996-) (PhD hallgató) Picoli, Edgard Augusto de Toledo (1997-) (agrármérnök, biológus) Fári Miklós (1953-) (kertészmérnök) Kovács Zoltán (1992-) (biotechnológus) Tóth Csaba Kaszás László (1989-) (kertészmérnök) Alshaal, Tarek Ali Ahmed Ibrahim (1980-) (Soil Scientist) Elhawat, Nevien Adel (1984-) (agrármérnök)
Pályázati támogatás:TKP2021-EGA-20
Egyéb
TKP2020-NKA-04
Egyéb
2C5SBMGA0045-2021-1.2.4-TÉT
Egyéb
MEC_R 141362
Egyéb
Bolyai János Kutatási Ösztöndíj
MTA
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5.

001-es BibID:BIBFORM117467
035-os BibID:(Scopus)85192803619 (WoS)001150774000001
Első szerző:Feketéné Posta Edit (reumatológus)
Cím:The Effects of Artificial Sweeteners on Intestinal Nutrient-Sensing Receptors : Dr. Jekyll or Mr. Hyde? / Edit Posta, Istvan Fekete, Eva Gyarmati, László Stündl, Eva Zold, Zsolt Barta
Dátum:2024
ISSN:2075-1729
Tárgyszavak:Orvostudományok Elméleti orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
artificial sweeteners
nutrient-sensing receptor
gastrointestinal
IBD
incretin
microbiome
Megjelenés:Life. - 14 : 1 (2024), p. 1-21. -
További szerzők:Fekete István (1986-) (élelmiszerminőség-biztosító agrármérnök) Gyarmati Éva Stündl László (1970-) (agrármérnök) Zöld Éva (1978-) (belgyógyász) Barta Zsolt (1964-) (belgyógyász, gasztroenterológus)
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6.

001-es BibID:BIBFORM121636
Első szerző:Khalfalla Maha Abdalla Rakaz (PhD hallgató / nutrition science)
Cím:Assessing Crude Protein Levels and Microelement Concentrations of Flour Grain Yield of Sorghum bicolor (L .) Moench Cultivars / Maha Khalfalla, László Zsombik, Zoltan Győri
Dátum:2024
ISSN:2585-8246
Megjegyzések:Sorghum bicolor (L.) Moench is scientifically known as a highly adaptable cereal crop with a high nutritional value, including significant amounts of crude protein and trace components. Crude protein encompasses various amino acids essential for growth, development, and maintaining quality. Trace elements play a crucial role in metabolism and activating enzymes. By examining the levels of crude protein and trace elements in various Hungarian sorghum cultivars, the research aims to show how nitrogen?s impact varies across different cultivars. The assessment research focused on six chosen cultivars: Zádor, Alföldi 1, ES Albanus, Albita, and Farmsugro180. These types displayed different hues, including red, red/brown, and white. The cultivar ES Föehn, developed by Lidea Seeds, served as the benchmark for European standards. The elements N, Fe, Zn, Cu, and Sr were selected for the intended investigation. The treatment consisted of a control group that did not get any nitrogen fertilizer and a treated group that received nitrogen fertilizer in the form of ammonium nitrate (Péti-só, 27% N). The treated group was managed with a 60 kg·ha-1 dosage in the experimental field. The findings revealed variations in the concentrations of elements depending on the different kinds within each category. Most of the analyzed groups exhibited a statistically significant p-value of less than 0.05, as determined by the variance of non-parametric data for Fe, Cu, Zn, and Sr. For example, Zádor exhibited abundant microelement contents, such as N (15.3 mg·kg-1), Fe (46.2 mg·kg-1), Cu (3.5 mg·kg-1), and Zn (23 mg·kg-1). Strontium (Sr) mineral showed a strong correlation, with a correlation copper of r = 0.66. The variety of mineral and protein levels seen in the examined cultivars is highly recommended as a valuable source of nutritious plant-based dietary resources, especially for developing concentrated protein sources. According to the findings, brown and red grain pericarp varieties have been identified as lucrative raw materials for investments in the industrial sector, mostly because of their high crude protein qualities.
Tárgyszavak:Agrártudományok Élelmiszertudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
nitrogen
sorghum cultivars
soil
fertilizer
element content
Megjelenés:8 : 1 (2024), p. 9-16. -
További szerzők:Zsombik László (1976-) (agrármérnök) Győri Zoltán (1948-) (vegyész)
Pályázati támogatás:SH
Egyéb
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7.

001-es BibID:BIBFORM114388
035-os BibID:(WoS)001055828500001 (Scopus)85168922364
Első szerző:Kiss Attila (vegyész, angol-magyar szakfordító)
Cím:The Cytotoxic Properties of Extreme Fungi`s Bioactive Components - An Updated Metabolic and Omics Overview / Attila Kiss, Farhad Hariri Akbari, Andrey Marchev, Viktor Papp, Iman Mirmazloum
Dátum:2023
ISSN:2075-1729
Megjegyzések:Fungi are the most diverse living organisms on planet Earth, where their ubiquitous presence in various ecosystems offers vast potential for the research and discovery of new, naturally occurring medicinal products. Concerning human health, cancer remains one of the leading causes of mortality. While extensive research is being conducted on treatments and their efficacy in various stages of cancer, finding cytotoxic drugs that target tumor cells with no/less toxicity toward normal tissue is a significant challenge. In addition, traditional cancer treatments continue to suffer from chemical resistance. Fortunately, the cytotoxic properties of several natural products derived from various microorganisms, including fungi, are now well-established. The current review aims to extract and consolidate the findings of various scientific studies that identified fungi-derived bioactive metabolites with antitumor (anticancer) properties. The antitumor secondary metabolites identified from extremophilic and extremotolerant fungi are grouped according to their biological activity and type. It became evident that the significance of these compounds, with their medicinal properties and their potential application in cancer treatment, is tremendous. Furthermore, the utilization of omics tools, analysis, and genome mining technology to identify the novel metabolites for targeted treatments is discussed. Through this review, we tried to accentuate the invaluable importance of fungi grown in extreme environments and the necessity of innovative research in discovering naturally occurring bioactive compounds for the development of novel cancer treatments.
Tárgyszavak:Agrártudományok Élelmiszertudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
extremophile
extremotolerance
antitumor
novel cancer treatments
secondary metabolites
multiomics
Megjelenés:Life. - 13 : 8 (2023), p. 1-41. -
További szerzők:Hariri Akbari, Farhad Marchev, Andrey Papp Viktor Mirmazloum, Iman
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8.

001-es BibID:BIBFORM134648
Első szerző:Magyarné Tábori Katalin (kertészmérnök)
Cím:Rising demand for winter crops under climate change: breeding for winter hardiness in autumn-sown legumes / Katalin Magyar-Tábori, Sripada M. Udupa, Alexandra Hanász, Csaba Juhász, Nóra Mendler-Drienyovszki
Dátum:2025
ISSN:2075-1729
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Life. - 16 : 1 (2025), p. 1-38. -
További szerzők:Udupa, Sripada M. Hanász Alexandra (1989-) (környezetgazdálkodási agrármérnök) Juhász Csaba (1995-) (okleveles növényorvos, mezőgazdasági mérnök) Mendlerné Drienyovszki Nóra (1977-) (agrármérnök)
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9.

001-es BibID:BIBFORM109862
035-os BibID:(Scopus)85151323135 (WoS)000960241200001
Első szerző:Melash, Anteneh Agezew (Agrármérnök)
Cím:Chlorophyll Meter: A precision agricultural decision-making tool for nutrient supply in durum wheat (Triticum turgidum L.) cultivation under drought conditions / Anteneh Agezew Melash, Bekir Bytyqi, Muhoja Sylivester Nyandi, Attila Miklós Vad, Éva Babett Ábrahám
Dátum:2023
ISSN:2075-1729
Megjegyzések:How crop biodiversity adapts to drought conditions and enhances grain yield became the most important issue facing agronomists and plant breeders at the turn of the century. Variations in genetic response, inadequacy of nutrients in the soil, and insufficient access to nutrients are factors that aggravate drought stressors. The development of screening tools for identifying drought tolerance is important in the deployment of durum wheat varieties suited to drought-prone environments. An experiment was conducted to evaluate durum wheat varieties under a range of nutrient supplies in naturally imposed drought conditions. The treatments consisting of two nitrogen regimes (i.e., control and 60 kg ha?1), four durum wheat varieties, and three types of nutrients (control, sulfur, and zinc) that were arranged in a split-split plot design with three replications. Both foliar-based sulfur and zinc fertilization were employed at the flag leaf stage, at a rate of 4 and 3-L ha?1, respectively. The results showed a significant (p < 0.05) genetic variation in chlorophyll concentration, grain protein content, tillering potential, and leaf area index. Varieties that contained better leaf chlorophyll content had improved grain yield by about 8.33% under 60 kg/ha nitrogen. A combined application of nitrogen and zinc at flag leaf stage significantly improved grain yield of Duragold by about 21.3%. Leaf chlorophyll content was found to be a more important trait than spikes per m2 to discriminate durum wheat varieties. Foliar application of sulfur increased the grain yield of drought-stressed plants by about 12.23%. Grain yield and protein content were strongly correlated with late-season SPAD readings. Significant (p < 0.05) correlation coefficients were obtained between normalized difference vegetation index, leaf area index, grain yield, and protein content with late-season chlorophyll content, revealing the importance of chlorophyll content in studying and identifying drought-tolerant varieties.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Chlorophyll meter
durum wheat
leaf reflectance traits
drought
nutrient supply
yield
protein content
Megjelenés:Life. - 13 : 3 (2023), p. 1-20. -
További szerzők:Bytyqi, Bekir (1993-) (Food Safety and Quality Engineer) Nyandi Muhoja Sylivester (1986-) (PhD hallgató) Vad Attila (1981-) (agrármérnök) Ábrahám Éva Babett (1978-) (növénynemesítő agrármérnök)
Pályázati támogatás:Stipendium Hungaricum Ösztöndíj Program
Egyéb
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10.

001-es BibID:BIBFORM131526
Első szerző:Mohammed, Elshafia Ali Hamid (agrármérnök)
Cím:Octanoic Fatty Acid Significantly Impacts the Growth of Foodborne Pathogens and Quality of Mabroom Date Fruits (Phoenix dactylifera L.) / Elshafia Ali Hamid Mohammed, Károly Pál, Azza Siddig Hussien Abbo
Dátum:2025
ISSN:2673-9976
Megjegyzések:Mabroom dates (Phoenix dactylifera L.) are recognized as one of the most important crops in Qatar. Fresh fruit dates are susceptible to mould and post-harvest spoilage, resulting in a significant financial loss. Octanoic fatty acid (OFA) has been shown to regulate the growth of mould-causing organisms such as fungi and bacteria. It is known to have antibacterial properties. The objective of the current study was to evaluate the in vitro effect of OFA on the post-harvest pathogens of Mabroom fruits. Fresh, apparently healthy, and fully ripe Mabroom dates were obtained from the National Agriculture and Food Corporation (NAFCO). The chosen fruits were packed in sterile, well-ventilated plastic boxes and transported to the lab under controlled conditions. The fruits were distributed into five groups (G1 to G5). The groups G1, G2, and G3 received 1%, 2%, and 3.5% OFA, respectively, while G4 was left untreated and G5 was washed only with tap water as a positive control treatment. Each group contained 200 g of fresh and healthy semi-soft dates. The samples were then dried and incubated in a humidity chamber at 25 C 2 for seven days. The signs and symptoms of decay were monitored and recorded. The presence of pathogens was confirmed via phenotypic and microscopic-based methods. The results showed a significant difference (p - 0.05) among the groups. OFA at 3.5% had the strongest inhibitory action against post-harvest pathogens, followed by OFA2%. However, there were no differences (p ? 0.05) between OFA1% and the control groups. Aspergillus spp., Penicillium spp., Rhizopus spp., and Botrytis spp. were most abundant in the control group, followed by OFA2% and OFA1%, respectively. In conclusion, octanoic fatty acid at 3.5% may improve the quality of date fruits through its high antimicrobial activity, reduce the effect of post-harvest decay, minimize the loss of date fruits during storage, and improve the sustainability of date fruits. Further experiments are necessary to confirm the effectiveness of OFA as a green solution for sustainable date fruit production.
Tárgyszavak:Agrártudományok Állattenyésztési tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Mabroom dates
octanoic fatty acid
antimicrobial effect
Aspergillus niger
Rhizopus spp.
Megjelenés:Biology and Life Sciences Forum. - 47 (2025), p. 1-7. -
További szerzők:Pál Károly (1978-) (mikrobiológus) Abbo, Azza Siddig Hussien
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11.

001-es BibID:BIBFORM130359
Első szerző:Mohammed, Elshafia Ali Hamid (agrármérnök)
Cím:Alteration in Gut Microbiome of Common Carp (Cyprinus carpio L., 1758) Mediated by Probiotics and Yeast Prebiotic / Elshafia Ali Hamid Mohammed; Milán Fehér; Péter Bársony; Károly Pál
Dátum:2025
Megjegyzések:The objective of the present study was to examine the impact of dietary supplementation with probiotics and yeast cell wall prebiotics on the intestinal microbiota of common carp (Cyprinus carpio). A total of 96 carp, with an average body weight of 932 ? 161 g, were distributed into 12 fish tanks (800 L), with 8 fish/tank. The fish were fed a variety of experimental diets, including a basal diet only (CD) or a basal diet supplemented with the probiotic Pediococcus acidilactici (PA), the yeast probiotic Saccharomyces cerevisiae (SC), or the yeast cell wall prebiotic (YANG) at a concentration of 0.1% (1 g/kg) for a duration of 42 days. At the end of the trial, fish digesta were withdrawn, and the total bacterial community of the gut of common carp was analyzed using Illumina's NGS targeting the 16S rRNA gene. A Krona phyla richness pie chart showed that 11 bacterial phyla were recorded in fish fed YANG, with the top three phyla being Fusobacteria, Firmicutes, and Proteobacteria. In addition, 10 phyla were identified in fecal samples from carp fed PA, with the top three phyla being Proteobacteria, Firmicutes, and Fusobacteria. Furthermore, nine phyla were recorded for carp fed SC, with the top three phyla being Fusobacteria, Firmicutes, and Proteobacteria. However, carp fed a basal diet exhibited 14 phyla, with the most abundant phyla being Fusobacteriota, Bacteroidota, and Proteobacteria. This study concluded that the tested feed supplements could cause considerable alterations in the composition of the gut microbiome of carps reared in recirculating systems.
Tárgyszavak:Agrártudományok Állattenyésztési tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Pediococcus acidilactici
Saccharomyces cerevisiae
yeast prebiotic
common carp
16S rRNA gene
gut microbiota
gut health
Megjelenés:Biology and Life Sciences Forum. - 45 : 1 (2025), p. 1-8. -
További szerzők:Fehér Milán (1985-) (agrármérnök) Bársony Péter (1975-) (agrármérnök) Pál Károly (1978-) (mikrobiológus)
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12.

001-es BibID:BIBFORM108347
035-os BibID:(Scopus)85148883265 (WoS)000939958500001
Első szerző:Szőke Lóránt (okleveles növényorvos, mezőgazdasági mérnök)
Cím:Examination of Different Sporidium Numbers of Ustilago maydis Infection on Two Hungarian Sweet Corn Hybrids' Characteristics at Vegetative and Generative Stages / Lóránt Szőke; Makoena Joyce Moloi; Dávid Kaczur, László Radócz; Brigitta Tóth
Dátum:2023
ISSN:2075-1729
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Life. - 13 : 2 (2023), p. 1-26. -
További szerzők:Moloi, Makoena Joyce (1983-) (növényélettanász) Kaczur Dávid (1995-) (mezőgazdasági mérnök) Radócz László (1965-) (növényvédő agrármérnök) Tóth Brigitta (1984-) (környezetgazdálkodási agrármérnök)
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