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1.

001-es BibID:BIBFORM100998
Első szerző:Badgar, Khandsuren (állattenyésztés)
Cím:Nanofibers for Sustainable Agriculture: A Short Communication / Khandsuren Badgar, Joe Prokisch, Hassan El-Ramady
Dátum:2021
ISSN:2357-0369
Tárgyszavak:Agrártudományok Állattenyésztési tudományok idegen nyelvű folyóiratközlemény külföldi lapban
Megjelenés:Egyptian Journal of Soil Science. - 61 : 3 (2021), p. 373-380. -
További szerzők:Prokisch József (1966-) (vegyész) El-Ramady, Hassan (1969-) (agrármérnök)
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2.

001-es BibID:BIBFORM100996
035-os BibID:(Scopus)85122103496 (WOS)000752297200001
Első szerző:Badgar, Khandsuren (állattenyésztés)
Cím:Sustainable Applications of Nanofibers in Agriculture and Water Treatment : a Review / Khandsuren Badgar, Neama Abdalla, Hassan El-Ramady, József Prokisch
Dátum:2022
ISSN:2071-1050
Tárgyszavak:Agrártudományok Állattenyésztési tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Sustainability. - 14 : 1 (2022), p. 1-17. -
További szerzők:Abdalla, Neama El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész)
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3.

001-es BibID:BIBFORM105947
Első szerző:Bayoumi, Yousry
Cím:Grafting of Vegetable Crops in the Era of Nanotechnology: A photographic Mini Review / Yousry Bayoumi, Tarek A. Shalaby, Zakaria F. Fawzy, Shaymaa I. Shedeed, Naglaa Taha, Hassan El-Ramady, József Prokisch
Dátum:2022
ISSN:2536-9423
Megjegyzések:It is well known that grafting, as a special plant propagation technique, is forming new plant by joining the scion (an aerial part of a plant) to a rootstock (another root part of a plant). This new plant (grafted plant) is employed to improve plant production, by getting greater plant development, vigor, and defense against abiotic/biotic stresses, as well as improving the uptake of nutrients, and their use efficiency. The grafted vegetable crops are common to overcome many plant diseases like Fusarium wilt. The most well-known grafted vegetables include both solanaceous and cucurbitaceous seedlings mainly in Europe, Asia, and North America. How can improve the efficiency of grafting process? Can the applied nanoparticles improve the quality of fruits and their nutrient content in grafted vegetables? This is a call by the Environment, Biodiversity and Soil Security (EBSS) for submitting new manuscripts for more investigations concerning the role of nanoparticles like nanofertilizers in enhancing the productivity of grafted vegetables mainly under different stresses.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Grafted vegetables
Nanoparticles
Nanofertilizers
Nano-pesticides
Phytopathogens
Megjelenés:Environment, Biodiversity and Soil Security. - 6 : 2022 (2022), p. 133-148. -
További szerzők:Shalaby, Tarek Fawzy, Zakaria Shedeed, Shaymaa I. Taha, Naglaa El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész)
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4.

001-es BibID:BIBFORM105946
Első szerző:Brevik, Eric C.
Cím:The Soil-Water-Plant-Human Nexus: A Call for Photographic Review Articles / Eric C. Brevik, Alaa El-Dein Omara, Tamer Elsakhawy, Megahed Amer, Zakaria F. Fawzy, Hassan El-Ramady, József Prokisch
Dátum:2022
ISSN:2536-9423
Megjegyzések:Soil and water supply us with the essentials of life, including clean water, healthy edible foods, feed, fiber, shelter, and fuel. Soil also serves as a repository for and soil and water are both central components of human culture. The close interactions between soil, water, plants and humans is very important for human health and well-being. This is a call for the submission of original manuscripts on this nexus that uses photographs to communicate how the nexus functions and its importance to humanity. This approach is based on a more photos, less words paradigm to create narrative photographic studies. More studies are needed that focus on different aspects of the soil-water-plant-human (SWPH)nexus. Any combination of the components of the SWPH nexus that includes the human component (e.g., soil-water-human, soil-plant-human, etc.) is welcome as part of this special section. The ultimate goal of these articles is to add to knowledge of the SWPH nexus in a way that incorporates art and culture into our scientific understanding of some of today's major global challenges.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok magyar nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Soil and culture
Soil and art
Pollution
Food security
Megjelenés:Environment, Biodiversity and Soil Security. - 6 : 2022 (2022), p. 117-131. -
További szerzők:Omara, Alaa El-Dein Elsakhawy, Tamer Amer, Megahed M. Fawzy, Zakaria El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész)
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5.

001-es BibID:BIBFORM058328
Első szerző:Domokos-Szabolcsy Éva (molekuláris biológus)
Cím:Tolerance Efficiency and Soil Remediation Potential of Giant Reed (Arundo donax L.) / Éva Domokos-Szabolcsy, H. R. El-Ramady, T. Alshaal, L. Márton, O. Zsíros, Gy. Garab, Sz. Veres, J. Prokisch, N. Elhawat, N. Abd Alla, M. Fári
Dátum:2014
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok előadáskivonat
könyvrészlet
Megjelenés:Proceedings of the 11th International Conference "Climate Changes and Sustainable Development of Natural Resources / [ed. by IUSS]. - p. 55.
További szerzők:El-Ramady, Hassan (1969-) (agrármérnök) Alshaal, Tarek Ali Ahmed Ibrahim (1980-) (Soil Scientist) Márton László (1948-) (molekuláris biológus) Zsíros Ottó Garab Győző Veres Szilvia (1972-) (biológus, biológia középiskolai tanár, angol-magyar szakfordító) Prokisch József (1966-) (vegyész) Elhawat, Nevien Adel (1984-) (agrármérnök) Abd Alla, Neama A. Fári Miklós (1953-) (kertészmérnök)
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6.

001-es BibID:BIBFORM106432
035-os BibID:(WoS)000927127900001 (Scopus)85146770451
Első szerző:El-Bialy, Said M.
Cím:Biological Nanofertilizers to Enhance Growth Potential of Strawberry Seedlings by Boosting Photosynthetic Pigments, Plant Enzymatic Antioxidants, and Nutritional Status / Said M. El-Bialy, Mohammed E. El-Mahrouk, Taha Elesawy, Alaa El-Dein Omara, Fathy Elbehiry, Hassan El-Ramady, Béni Áron, József Prokisch, Eric C. Brevik, Svein Ø. Solberg
Dátum:2023
ISSN:2223-7747
Megjegyzések:Strawberry production presents special challenges due the plants' shallow roots. The rooting stage of strawberry is a crucial period in the production of this important crop. Several amendments have been applied to support the growth and production of strawberry, particularly fertilizers, to overcome rooting problems. Therefore, the current investigation was carried out to evaluate the application of biological nanofertilizers in promoting strawberry rooting. The treatments included applying two different nanofertilizers produced biologically, nano-selenium (i.e., 25, 50, 75, and 100 mg L-1) and nano-copper (i.e., 50 and 100 mg L-1), plus a control (untreated seedlings). The rooting of strawberry seedlings was investigated by measuring the vegetative growth parameters (root weight, seedling weight, seedling length, and number of leaves), plant enzymatic antioxidants (catalase, peroxidase, and polyphenol oxidase activity), and chlorophyll content and its fluorescence and by evaluating the nutritional status (content of nutrients in the fruit and their uptake). The results showed that the applied nanofertilizers improved the growth, photosynthetic pigments, antioxidant content, and nutritional status of the seedlings compared to the control. A high significant increase in nutrient contents reached to more than 14-fold, 6-fold, 5-folf, and 4-fold for Cu, Mn, N, and Se contents, respectively, due to the applied nanofertilizers compared with the control. The result was related to the biological roles of both Se and CuO in activating the many plant enzymes. Comparing the Se with the CuO nanofertilizer, Cu had the strongest effect, which was shown in the higher values in all studied properties. This study showed that nanofertilizers are useful to stimulate strawberry seedling growth and most likely would also be beneficial for other horticultural crops. In general, the applied 100 ppm of biological nano-Se or nano-CuO might achieve the best growth of strawberry seedlings under growth conditions in greenhouses compared to the control. Along with the economic dimension, the ecological dimension of biological nanofertilizers still needs more investigation.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
catalase
chlorophyll
copper
selenium
peroxidase
photosynthetic pigments
polyphenol oxidase
sustainability
Megjelenés:Plants-Basel. - 12 : 2 (2023), p. 1-23. -
További szerzők:Elmahrouk, Mohammed Elesawy, Taha Omara, Alaa El-Dein Elbehiry, Fathy El-Ramady, Hassan (1969-) (agrármérnök) Béni Áron (1978-) (vegyész) Prokisch József (1966-) (vegyész) Brevik, Eric C. Solberg, Svein Øivind
Pályázati támogatás:2020-1.1.2-PIACI-KFI-2020-00100
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7.

001-es BibID:BIBFORM058317
Első szerző:Elhawat, Nevien Adel (agrármérnök)
Cím:Ecotoxicology of Copper in Horticultural Soils : a Review / Elhawat, N., Alshaal, T. A., Kratz, S., Domokos-Szabolcsy, É., El-Ramady, H. R., Prokisch, J., Eszenyi, P., Sztrik, A., Babka, B., Fári, M.
Dátum:2013
ISSN:1585-0404
Megjegyzések:Nowadays, the world is facing the problem of environmental pollution because of the increase of man`s needs requires development in life activities, progress industrialization, transportation tools, enhancement of agriculture and exploitation of natural resources. Soil and water resources are extremely exposed to pollution from different aspects. Agrochemicals in particular, have created severe problems, since they release thousands of chemicals to the environment. Several studies on the effect of environmental pollutants on agroecosystem have been carried out. On the other hand, the importance of trace elements as environmental pollutants is well known and well documented in literature. Cu contamination to agricultural soils has been accelerated due to its wide and repeated use in agriculture and horticulture as fertilizers or fungicides to protect vines, citrus trees, and other fruit crops against fungus diseases. Applied Cu from different agrochemical sources to agroenvironment may be adsorbed and are transported to the groundwater table and pollute it besides polluting the soils. The use of Cu-based fungicides in vineyard soils is widely documented worldwide. It has been found that many countries contain concentrations in excess of 100 mg kg?1. Importance of study of transport of Cu arises due to the fact that Cu is absorbed in soils and also reaches the groundwater table, thus polluting both soil and ground water. It is often more important to be able to estimate the mobile fraction, the readily soluble fraction, the exchangeable fraction, or the plant available fraction of Cu content of a soil as a more direct indication of the likelihood of deleterious or toxic effects on soils and groundwater. Therefore, the aim of present work was to highlight the behavior and ecotoxicological effects of copper on horticultural soils.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény hazai lapban
folyóiratcikk
Copper
horticultural soils
agrochemical
availability
ecotoxicology
Megjelenés:International Journal of Horticultural Science. - 19 : 1-2 (2013), p. 7-18. -
További szerzők:Alshaal, Tarek Ali Ahmed Ibrahim (1980-) (Soil Scientist) Kratz, S. Domokos-Szabolcsy Éva (1978-) (molekuláris biológus) El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész) Eszenyi Péter (1986-) (biológus, mikrobiológus) Sztrik Attila (1983-) (táplálkozástudomány) Babka Beáta (1984-) (környezetkutató) Fári Miklós (1953-) (kertészmérnök)
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8.

001-es BibID:BIBFORM127648
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Can nano-fertilizer be a solution against global water crisis? An overview / El-Ramady, Hassan ; Prokisch, József
Dátum:2025
ISSN:3062-4614
Megjegyzések:Water is an indispensable element for all living organisms for sustaining human existence, food security, societal advancement, and biodiversity. Due to global climate change, an increase in the shortage of fresh water supply is noticed leading to global water crisis. Traditional and nontraditional approaches as solutions against global water crisis were reported. Applied nanotechnology might support and provide promising strategies to overcome many global issues like global water crisis. The suggested applied nano-solutions may include nanofertilizers, and nanosensors, and nano-management of wastewater. Nanofertilizers have distinguished features against global water crisis, which can increase the water use efficiency by cultivated crops, especially under stressful conditions. Many reports confirmed that applied nano-fertilizers can directly and/or indirectly save water along with an effective role of such fertilizers under water stress. This role of nanofertilizers may back to its features that enhance productivity of cultivated plants under water stress through physiological, biochemical, and anatomical issues. This study opens many windows towards the expected issues of nanofertilizers against water crisis including direct and indirect attributes. Further studies in this important global issue are needed especially under the global challenges with a great concern on global climate change.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
climate change
food security
global warming
nano-agriculture
nanotoxicity
water security
Megjelenés:Journal of Current Multidisciplinary Research. - 1 : 1 (2025), p. 8-15. -
További szerzők:Prokisch József (1966-) (vegyész)
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9.

001-es BibID:BIBFORM124954
035-os BibID:(Scopus)85206259381 (WoS)001334594200001
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Nanotechnology in the soil system : An ecological approach towards sustainable management / Hassan El-Ramady, József Prokisch, Daniella Sári, Abhishek Singh, Karen Ghazaryan, Vishnu D. Rajput, Eric C. Brevik
Dátum:2024
ISSN:0929-1393
Megjegyzések:Soil ecology is significant in agroecosystems due to its influence on numerous environmental components, including soil, water, air, fauna, flora, and human health. The soil system has a substantial history with nanotechnology, beginning with the recognition that soil itself is considered a nanosystems, as components such as clays, organic matter, and oxides found in soil can be classified within the nanoparticle range. From this perspective, nanotechnology in the soil system is a long-established topic that requires reevaluation within the framework of contemporary nanotechnology-based knowledge. Nano-farming is gaining increasing attention and has ecological consequences for the soil system. This review focuses on nano-soil ecology through selected issues, including nano-remediation for soil quality, soil nano-fertilization to improve crop growth, nano-crop protection, nano-management of agro-wastes, and the potential for nano-toxicity in soil. Expected challenges facing sustainable nanotechnology-based farming and the global farming community were also highlighted, including soil nanoparticle-associated toxicity and its impacts on soil microbiota, plants, and others, such as humans, that depend on the soil system. The review confirmed that sustainable nanotechnology-based farming development must consider the impact of nanomanagement on potential toxicity in the soil ecological system. It was concluded that nanotechnology has shown promise in improving almost all aspects of the agricultural system, from pre-planting treatments to packaging and shipping. However, several urgent questions regarding nanotechnology-based farming remain. These include the following: What practices or regulations are needed to avoid nanotoxicity that would negatively affect the soil ecosystem? What are the expected obstacles to an agrotechnological revolution based on nanotechnology? What are the expected toxic effects of various nano-compounds on plants, animals, and soil microbes?
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Nanomaterials
Nano-nutrients
Nano-pesticides
Nano-toxicity
Nano-remediation
Megjelenés:Applied Soil Ecology. - 204 (2024), p. 1-22. -
További szerzők:Prokisch József (1966-) (vegyész) Sári Daniella (1991-) (dietetikus, élelmiszer mérnök, mezőgazdasági mérnök) Singh, Abhishek Ghazaryan, Karen Rajput, Vishnu D. Brevik, Eric C.
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10.

001-es BibID:BIBFORM124782
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Selenium in Agriculture: Water, Air, Soil, Plants, Food, Animals and Nanoselenium / Hassan R. El-Ramady, Éva Domokos-Szabolcsy, Tarek A. Shalaby, József Prokisch , Miklós Fári
Dátum:2015
Megjegyzések:Selenium (Se) is an example of an essential element becoming more and more insufficient in food crops as a result of intensive plant production in many countries. Se is an essential biological trace element. It is an essential constituent of several enzymes in which it is present in the form of the unusual amino acid selenocysteine (SeCys). Se was first recognized as an essential nutrient in the late 1950s when it was found to replace vitamin E in the diets of rats and chicks for the prevention of vascular, muscular and/or hepatic lesions. Until that time, Se had been thought of only as a toxicant, being associated with "alkali disease" in grazing livestock in the northern Great Plains of the United States. Since that time, Se has become the subject of investigations in many parts of the world. Se enters soils primarily as a result of the weathering of Se-containing rocks, although volcanic activity, dusts such as in the vicinity of coal burning, Se-containing fertilizers, and some waters can also be sources. Se cycles through the food system, being removed from soils by plants and soil microorganisms, which can take up the element into their tissue proteins and metabolize some of it to volatile forms e.g., dimethylselenide. The latter enter the atmosphere to be brought down with precipitation and airborne particulates. This chapter reviews the present knowledge of the Se in agroecosystem. The occurrence of selenium in the environment from soil to food systems is discussed. The most promising and important nanotechnology applications in agriculture; and nano-selenium particles production, agricultural nanotechnology and its use in sustainable development will also be highlighted.
ISBN:9783319119052
Tárgyszavak:Agrártudományok Állattenyésztési tudományok könyvfejezet
könyvrészlet
Megjelenés:CO2 Sequestration, Biofuels and Depollution / (eds.) Eric Lichtfouse, Jan Schwarzbauer, Didier Robert. - p. 153-232. -
További szerzők:Domokos-Szabolcsy Éva (1978-) (molekuláris biológus) Shalaby, Tarek Prokisch József (1966-) (vegyész) Fári Miklós (1953-) (kertészmérnök)
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11.

001-es BibID:BIBFORM122382
035-os BibID:(WoS)001233486400001 (Scopus)85194074213
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Nano-Food Farming Approaches to Mitigate Heat Stress under Ongoing Climate Change: A Review / Hassan El-Ramady, József Prokisch, Mohammed E. El-Mahrouk, Yousry A. Bayoumi, Tarek A. Shalaby, Eric C. Brevik, Svein Ø. Solberg
Dátum:2024
ISSN:2077-0472
Megjegyzések:Increased heat stress is a common feature of global climate change and can cause adverse impacts on crops from germination through maturation and harvest. This review focuses on the impacts of extreme heat (>35 ?C) on plants and their physiology and how they affect food and water security. The emphasis is on what can be done to minimize the negative effects of heat stress, which includes the application of various materials and approaches. Nano-farming is highlighted as one promising approach. Heat is often combined with drought, salinity, and other stresses, which together affect the whole agroecosystem, including soil, plants, water, and farm animals, leading to serious implications for food and water resources. Indeed, there is no single remedy or approach that can overcome such grand issues. However, nano-farming can be part of an adaptation strategy. More studies are needed to verify the potential benefits of nanomaterials but also to investigate any negative side-effects, particularly under the intensive application of nanomaterials, and what problems this might create, including potential nanotoxicity. ? 2024 by the authors.
Tárgyszavak:Agrártudományok Állattenyésztési tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
climate change
food security
global warming
nano-agriculture
nanotoxicity
water security
Megjelenés:Agriculture-Basel. - 14 : 5 (2024), p. 1-25. -
További szerzők:Prokisch József (1966-) (vegyész) Elmahrouk, Mohammed Bayoumi, Yousry Shalaby, Tarek Brevik, Eric C. Solberg, Svein Øivind
Pályázati támogatás:Stipendium Hungaricum Scholarship Program
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12.

001-es BibID:BIBFORM118141
035-os BibID:(WoS)001185354800004 (Scopus)85185049156
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Soil Degradation under a Changing Climate : Management from Traditional to Nano-Approaches / El-Ramady, Hassan; Brevik, Eric; Abowaly, Mohamed; Ali, Raafat; Saad Moghanm, Farahat; Gharib, Mohamed; Mansour, Hani; Fawzy, Zakaria; Prokisch, József
Dátum:2024
ISSN:0302-6701 2357-0369
Megjegyzések:IN THE ERA of anthropogenic climate change, soil and other compartments of the agroecosystem suffer from various forms of degradation, meaning there is an urgent need for appropriate soil management. Under arid and semi-arid conditions, the degradation of soil and water are particularly severe globally, causing a decline in agricultural productivity. Soil degradation has led to decreased soil quality, global food insecurity, ecosystem health problems, and non-sustainable development issues. Several human activities have worsened soil degradation, especially under global climate change. With growing interest in nanotechnology, can this science offer solutions/approaches to engineer soil and water amendments to overcome soil degradation and water scarcity? What are the possible nanomaterials and their mechanisms that might be used to protect the environment. This study focuses on soil degradation causes and consequences, as well as different management approaches including traditional, geographic information systems and remote sensing, and nano approaches for the management of soil degradation. Soil degradation that may be experienced after the intensive application of nanomaterials is a major concern that urgently needs to be researched. There is also a need to assess the long-term environmental impacts of nanoparticles, which may have potential for leaching and accumulation in soil from which they enter the food chain, causing many problems for human health
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Nano-agriculture
Nanotoxicity
Food security
Global warming
Chilling stress
Cold stress
Water security
Megjelenés:Egyptian Journal of Soil Science. - 64 : 1 (2024), p. 287-298. -
További szerzők:Brevik, Eric C. Abowaly, Mohamed Ali, Raafat Saad Moghanm, Farahat Gharib, Mohamed Mansour, Hani Fawzy, Zakaria Prokisch József (1966-) (vegyész)
Pályázati támogatás:Stipendium Hungaricum Scholarship
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