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001-es BibID:BIBFORM112685
035-os BibID:(WoS)001013848300001 (Scopus)85163999651
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Nanofarming : Promising Solutions for the Future of the Global Agricultural Industry / Hassan El-Ramady, Neama Abdalla, Daniella Sári, Aya Ferroudj, Arjun Muthu, József Prokisch, Zakaria F. Fawzy, Eric C. Brevik, Svein Ø. Solberg
Dátum:2023
ISSN:2073-4395
Megjegyzések:The agricultural sector is a vital source of human well-being that provides the necessities of daily life. A variety of farming systems are utilized in agriculture, such as a wide range of tillage options, no-till, agroforestry, precision farming, organic farming, cover cropping, crop rotations, etc. Each of these farming systems has unique challenges, and nanotechnology has successfully improved on many of them. Agricultural applications of nanotechnology include nanofertilizers, nanopesticides, nanosensors, nanobiotechnology, and nanoremediation. This study focuses on the application of nano-farming technologies to different farming systems. Suggested practices include nano improvement of soil quality, crop nano-protection under biotic stress, nanoremediation of polluted soil and water environments, nanomanagement of agro-wastes, nano-agrochemicals, nano-precision farming, and nanobiotechnology for modern farming. This review also addresses expected problems that may occur due to over application of nanomaterials to farming systems, such as nanopollution and nanotoxicity of agroecosystem compartments. Several dimensions are emphasized in this study, such as green energy, sustainable development, the circular bioeconomy, land biodegradation, pollution, and the one health approach, as essential for the global goals of sustainable development. Nanofarming presents both bene?ts and obstacles to human life. The exact balance between these benefits and challenges needs more study.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
nanopollution
nanoremediation
nano-priming
nanopesticides
precision farming
nanotoxicology
nanobiotechnology
Megjelenés:Agronomy-Basel. - 13 : 6 (2023), p. 1-32. -
További szerzők:Abdalla, Neama Sári Daniella (1991-) (dietetikus, élelmiszer mérnök, mezőgazdasági mérnök) Ferroudj, Aya (1999-) (animal science) Muthu, Arjun (1996-) (Ph.D. student) Prokisch József (1966-) (vegyész) Fawzy, Zakaria Brevik, Eric C. Solberg, Svein Øivind
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2.

001-es BibID:BIBFORM132089
035-os BibID:(Scopus)105015668277 (WoS)001570048100001
Első szerző:Nguyen, Huu Huong Duyen (Food Science)
Cím:Food-Derived Carbon Dots: Formation, Detection, and Impact on Gut Microbiota / Duyen H. H. Nguyen, Hassan El-Ramady, Gréta Törős, Arjun Muthu, Tamer Elsakhawy, Neama Abdalla, Walaa Alibrahem, Nihad Kharrat Helu, József Prokisch
Dátum:2025
ISSN:2304-8158
Tárgyszavak:Agrártudományok Élelmiszertudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Foods. - 14 : 17 (2025), p. 1-21. -
További szerzők:El-Ramady, Hassan (1969-) (agrármérnök) Seresné Törős Gréta (1991-) (élelmiszerbiztonsági- és minőségi mérnök) Muthu, Arjun (1996-) (Ph.D. student) Elsakhawy, Tamer Abdalla, Neama Alibrahem, Walaa (1994-) Kharrat Helu, Nihad (1992-) Prokisch József (1966-) (vegyész)
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3.

001-es BibID:BIBFORM129906
035-os BibID:(WoS)001496756900001
Első szerző:Nguyen, Huu Huong Duyen (Food Science)
Cím:Carbon Nanodots-Based Sensors : A Promising Tool for Detecting and Monitoring Toxic Compounds / Nguyen, Duyen H. H.; Muthu, Arjun; Elsakhawy, Tamer; Sheta, Mohamed H.; Abdalla, Neama; El-Ramady, Hassan; Prokisch, József
Dátum:2025
ISSN:2079-4991
Megjegyzések:The increasing prevalence of toxic compounds in food, agriculture, and the environment presents a critical challenge to public health and ecological sustainability. Carbon nanodots (CNDs), with their excellent photoluminescence, biocompatibility, and ease of functionalization, have emerged as highly promising materials for developing advanced sensors that target hazardous substances. This review provides a comprehensive overview of the synthesis, functionalization, and sensing mechanisms of CND-based sensors, highlighting their versatile application in detecting toxic compounds such as heavy metals, pesticides, mycotoxins, and emerging contaminants. The article outlines recent advancements in fluorescence, electrochemical, and colorimetric detection strategies and presents key case studies that illustrate the successful application of CNDs in real-world monitoring scenarios. Furthermore, it addresses the challenges associated with reproducibility, scalability, selectivity, and sensor stability and explores future directions for integrating CNDs with smart and sustainable technologies. This review emphasizes the transformative potential of CNDs in achieving rapid, cost-effective, and environmentally friendly toxin detection solutions across multiple domains.
Tárgyszavak:Természettudományok Biológiai tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Nanomaterials. - 15 : 10 (2025), p. 1-27. -
További szerzők:Muthu, Arjun (1996-) (Ph.D. student) Elsakhawy, Tamer Sheta, Mohamed Abdalla, Neama El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész)
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4.

001-es BibID:BIBFORM115739
035-os BibID:(WoS)001108167800001 (Scopus)85178364687
Első szerző:Prokisch József (vegyész)
Cím:Biotechnology of Nanofiber in Water, Energy, and Food Sectors / József Prokisch, Daniella Sári, Arjun Muthu, Antal Nagy, Hassan El-Ramady, Neama Abdalla, Judit Dobránszki
Dátum:2023
ISSN:2073-4395
Megjegyzések:Natural resources including water, energy, and food have an increase in demand due to the global population increases. The sustainable management of these resources is an urgent global issue. These resources combined in a very vital nexus are called the water-energy-food (WEF) nexus. The field of nanotechnology offers promising solutions to overcome several problems in the WEF nexus. This review is the first report that focuses on the suggested applications of nanofibers in the WEF sectors. An economic value of nanofibers in WEF sectors was confirmed, which was mainly successfully applied for producing clean water, sustainable energy, and safe food. Biotechnological solutions of nanofibers include various activities in water, energy, and food industries. These activities may include the production of fresh water and wastewater treatment, producing, converting, and storing energy, and different activities in the food sector. Furthermore, microbial applications of nanofibers in the biomedicine sector, and the most important biotechnological approaches, mainly plant tissue culture, are the specific focus of the current study. Applying nanofibers in the field of plant tissue culture is a promising approach because these nanofibers can prevent any microbial contamination under in vitro conditions, but the loss of media by evaporation is the main challenge in this application. The main challenges of nanofiber production and application depend on the type of nanofibers and their application. Different sectors are related to almost all activities in our life; however, enormous open questions still need to be answered, especially the green approach that can be used to solve the accumulative problems in those sectors. The need for research on integrated systems is also urgent in the nexus of WEF under the umbrella of environmental sustainability, global climate change, and the concept of one's health.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
WEF nexus
wastewater treatment
food packaging
energy harvesting
medicinal
pharmaceutical
biomedicine
nanoparticles
Megjelenés:Agronomy-Basel. - 13 : 11 (2023), p. 1-31. -
További szerzők:Sári Daniella (1991-) (dietetikus, élelmiszer mérnök, mezőgazdasági mérnök) Muthu, Arjun (1996-) (Ph.D. student) Nagy Antal El-Ramady, Hassan (1969-) (agrármérnök) Abdalla, Neama Dobránszki Judit (1967-) (biológus)
Pályázati támogatás:2020-1.1.2-PIACI-KFI-2020-00100
Egyéb
TKP2021-EGA-20
Egyéb
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5.

001-es BibID:BIBFORM132972
035-os BibID:(Scopus)105022887531 (WoS)001623767100001
Első szerző:Seresné Törős Gréta (élelmiszerbiztonsági- és minőségi mérnök)
Cím:Green-Synthesized Nanomaterials from Edible and Medicinal Mushrooms: A Sustainable Strategy Against Antimicrobial Resistance / Gréta Törős, Hassan El-Ramady, Duyen H. H. Nguyen, Walaa Alibrahem, Nihad Kharrat Helu, Reina Atieh, Arjun Muthu, Szintia Jevcsák, Dávid Semsey, Neama Abdalla, Tamer Elsakhawy, Alexandra Florence Tóth, Péter Tamás Nagy, József Prokisch
Dátum:2025
ISSN:1999-4923
Megjegyzések:Antimicrobial resistance (AMR) poses an escalating global health crisis, projected to cause up to 10 million deaths annually by 2050. Conventional antibiotics are increasingly ineffective due to microbial adaptation, overuse, and disruption of gut microbiota. Nanotechnology offers promising alternatives, but traditional nanoparticle synthesis often relies on toxic chemicals and energy-intensive processes. This review explores mushroom-derived nanoparticles (myco-NPs) as sustainable, eco-friendly antimicrobials. Edible and medicinal mushrooms contain bioactive compounds, including polysaccharides, flavonoids, and proteins, that act as reducing and stabilizing agents in nanoparticle biosynthesis. Myco-NPs exhibit antimicrobial activity through membrane disruption, oxidative stress, immune modulation, and biofilm inhibition, while also demonstrating synergistic effects with antibiotics and potential roles in regulating the gut microbiota. Recent advances highlight their potential applications in medicine, food safety, and environmental protection. However, challenges remain regarding standardization, safety evaluation, and large-scale production. We emphasize interdisciplinary collaboration as essential to translating mushroom-based nanotechnology into effective clinical and industrial solutions.
Tárgyszavak:Természettudományok Kémiai tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
myco-nanoparticles
antimicrobial resistance
green synthesis
edible mushrooms
nanocarriers
drug delivery
Megjelenés:Pharmaceutics. - 17 : 11 (2025), p. 1-26. -
További szerzők:El-Ramady, Hassan (1969-) (agrármérnök) Nguyen, Huu Huong Duyen (1995-) (Food Science) Alibrahem, Walaa (1994-) Helu, Nihad Kharrat (1992-) (PhD hallgató) Atieh, Reina (1992-) (Ph.D. student) Muthu, Arjun (1996-) (Ph.D. student) Jevcsák Szintia (1989-) (táplálkozástudományi szakember) Semsey Dávid (1994-) (élelmiszeripari technológia-, és termékfejlesztő mérnök) Abdalla, Neama Elsakhawy, Tamer Tóth Florence Alexandra (1973-) (biológus, molekuláris- és sejtbiológia) Nagy Péter Tamás (1970-) (vegyész) Prokisch József (1966-) (vegyész)
Pályázati támogatás:DETKA
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