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001-es BibID:	BIBFORM088045
035-os BibID:	(cikkazonosító)7884 (WOS)000586622200001 (Scopus)85092198111
Első szerző:	Molnár Szilvia (közgazdász)
Cím:	Sustainability and Quality Aspects of Different Table Egg Production Systems: A Literature Review / Molnár Szilvia, Szőllősi László
Dátum:	2020
ISSN:	2071-1050
Megjegyzések:	Eggs are of considerable importance in feeding the population, as they are a relatively inexpensive and complex food source of very high biological value. The daily animal protein requirement for the human body can be covered with eggs in the cheapest way and with the lowest environmental impact. As animal welfare, as well as environmental and health awareness issues, become increasingly prominent in developed countries, consumer demand for eggs has also changed significantly in recent years, with an increasing number of consumers buying eggs produced in non-cage housing systems. In recent years, cage housing has been more frequently debated in EU member states. An initiative was launched in 2018 to end cage housing technologies and the sale of eggs produced in this way. However, in addition to animal welfare, a number of other factors need to be considered in relation to sustainable production. For this reason, the aim of this research is to provide a comprehensive overview of the sustainability issues of various housing technologies, as well as quality factors affecting consumer health and egg consumption based on the relevant international references and databases. Although there is a growing demand for products produced in non-cage housing systems due to the increasing relevance of environmental protection, health awareness and animal welfare issues in Western societies, research has shown that non-caged production is not the best solution for environmentally, socially and economically sustainable egg production.
Tárgyszavak:	Társadalomtudományok Gazdálkodás- és szervezéstudományok idegen nyelvű folyóiratközlemény külföldi lapban folyóiratcikk animal health consumer preferences economic issues efficiency environmental aspects food safety health awareness non-cage housing systems welfare
Megjelenés:	Sustainability. - 12 : 19 (2020), p. 1-22. -
További szerzők:	Szőllősi László (1979-) (gazdasági agrármérnök)
Pályázati támogatás:	EFOP-3.6.1-16-2016-00022 EFOP
Internet cím:	Szerző által megadott URL DOI Intézményi repozitóriumban (DEA) tárolt változat
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