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001-es BibID:BIBFORM120582
035-os BibID:(WoS)000796645800030 (Scopus)85130122562
Első szerző:Papadopoulou, Alexandra
Cím:Training in Paediatric Clinical Nutrition Across Europe : a Survey of the National Societies Network (2016-2019) of the European Society for Paediatric Gastroenterology, Hepatology and Nutrition / Alexandra Papadopoulou, Carmen Ribes-Koninckx, Alastair Baker, Maria Noni, Eleni Koutri, Maria-Vasiliki Karagianni, Sue Protheroe, Alfredo Guarino, Emmanuel Mas, Michael Wilschanski, Enriqueta Roman, Johanna Escher, Raoul I. Furlano, Carsten Posovszky, Ilse Hoffman, Gabor Veres, Jiri Bronsky, Almuthe Christine Hauer, Duska Tjesic-Drinkovic, Maria Fotoulaki, Rok Orel, Vaidotas Urbonas, Aydan Kansu, Miglena Georgieva, Berthold Koletzko
Dátum:2022
ISSN:0277-2116
Megjegyzések:Objectives/Background: Disease-related malnutrition is common in patients with chronic diseases and has detrimental effects, therefore, skills in nutrition care are essential core competencies for paediatric digestive medicine. The aim of this survey, conducted as part of a global survey of paediatric gastroenterology, hepatology and nutrition (PGHN) training in Europe, was to assess nutrition care-related infrastructure, staff, and patient volumes in European PGHN training centres. Methods: Standardized questionnaires related to clinical nutrition (CN) care were completed by representatives of European PGHN training centres between June 2016 and December 2019. Results: One hundred training centres from 17 European countries, Turkey, and Israel participated in the survey. Dedicated CN clinics exist in 66% of the centres, with fulltime and part-time CN specialists in 66% and 42%, respectively. Home tube feeding (HTF) andhome parenteral nutrition (HPN) programmes are in place in 95% and 77% of centres, respectively. Twenty-four percent of centres do not have a dedicated dietitian and 55% do not have a dedicated pharmacist attached to the training centre. Even the largest centres with >5000 outpatients reported that 25% and 50%, respectively do not have a dedicated dietitian or pharmacist. Low patient numbers on HTF and HPN of <5 annually are reported by 13% and 43% of centres, respectively. Conclusions: The survey shows clear differences and deficits in Clinical Nutrition training infrastructure, including staff and patient volumes, in European PGHN training centres, leading to large differences and limitations in training opportunities in Clinical Nutrition.
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
children
clinical nutrition training
hepatology and nutrition
training in paediatric gastroenterology
Megjelenés:Journal Of Pediatric Gastroenterology And Nutrition. - 74 : 5 (2022), p. 662-667. -
További szerzők:Ribes-Koninckx, Carmen Baker, Alastair Noni, Maria Koutri, Eleni Karagianni, Maria-Vasiliki Protheroe, Sue Guarino, Alfredo Mas, Emmanuel Wilschanski, Michael Roman, Enriqueta Escher, Johanna Furlano, Raoul I. Posovszky, Carsten Hoffman, Ilse Veres Gábor (1969-2020) (csecsemő- és gyermekgyógyász, gasztroenterológus) Bronsky, Jiri Hauer, Almuthe Christine Tjesic-Drinkovic, Duska Fotoulaki, Maria Orel, Rok Urbonas, Vaidotas Kansu, Aydan Georgieva, Miglena Koletzko, Berthold
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