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1.

001-es BibID:BIBFORM100998
Első szerző:Badgar, Khandsuren (állattenyésztés)
Cím:Nanofibers for Sustainable Agriculture: A Short Communication / Khandsuren Badgar, Joe Prokisch, Hassan El-Ramady
Dátum:2021
ISSN:2357-0369
Tárgyszavak:Agrártudományok Állattenyésztési tudományok idegen nyelvű folyóiratközlemény külföldi lapban
Megjelenés:Egyptian Journal of Soil Science. - 61 : 3 (2021), p. 373-380. -
További szerzők:Prokisch József (1966-) (vegyész) El-Ramady, Hassan (1969-) (agrármérnök)
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2.

001-es BibID:BIBFORM100996
035-os BibID:(cikkazonosító)464 (Scopus)85122103496 (WOS)000752297200001
Első szerző:Badgar, Khandsuren (állattenyésztés)
Cím:Sustainable Applications of Nanofibers in Agriculture and Water Treatment : a Review / Khandsuren Badgar, Neama Abdalla, Hassan El-Ramady, József Prokisch
Dátum:2022
ISSN:2071-1050
Tárgyszavak:Agrártudományok Állattenyésztési tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Sustainability. - 14 : 1 (2022), p. 1-17. -
További szerzők:Abdalla, Neama El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész)
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3.

001-es BibID:BIBFORM105947
Első szerző:Bayoumi, Yousry
Cím:Grafting of Vegetable Crops in the Era of Nanotechnology: A photographic Mini Review / Yousry Bayoumi, Tarek A. Shalaby, Zakaria F. Fawzy, Shaymaa I. Shedeed, Naglaa Taha, Hassan El-Ramady, József Prokisch
Dátum:2022
ISSN:2536-9423
Megjegyzések:It is well known that grafting, as a special plant propagation technique, is forming new plant by joining the scion (an aerial part of a plant) to a rootstock (another root part of a plant). This new plant (grafted plant) is employed to improve plant production, by getting greater plant development, vigor, and defense against abiotic/biotic stresses, as well as improving the uptake of nutrients, and their use efficiency. The grafted vegetable crops are common to overcome many plant diseases like Fusarium wilt. The most well-known grafted vegetables include both solanaceous and cucurbitaceous seedlings mainly in Europe, Asia, and North America. How can improve the efficiency of grafting process? Can the applied nanoparticles improve the quality of fruits and their nutrient content in grafted vegetables? This is a call by the Environment, Biodiversity and Soil Security (EBSS) for submitting new manuscripts for more investigations concerning the role of nanoparticles like nanofertilizers in enhancing the productivity of grafted vegetables mainly under different stresses.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Grafted vegetables
Nanoparticles
Nanofertilizers
Nano-pesticides
Phytopathogens
Megjelenés:Environment, Biodiversity and Soil Security. - 6 : 2022 (2022), p. 133-148. -
További szerzők:Shalaby, Tarek Fawzy, Zakaria Shedeed, Shaymaa I. Taha, Naglaa El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész)
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4.

001-es BibID:BIBFORM105946
Első szerző:Brevik, Eric C.
Cím:The Soil-Water-Plant-Human Nexus: A Call for Photographic Review Articles / Eric C. Brevik, Alaa El-Dein Omara, Tamer Elsakhawy, Megahed Amer, Zakaria F. Fawzy, Hassan El-Ramady, József Prokisch
Dátum:2022
ISSN:2536-9423
Megjegyzések:Soil and water supply us with the essentials of life, including clean water, healthy edible foods, feed, fiber, shelter, and fuel. Soil also serves as a repository for and soil and water are both central components of human culture. The close interactions between soil, water, plants and humans is very important for human health and well-being. This is a call for the submission of original manuscripts on this nexus that uses photographs to communicate how the nexus functions and its importance to humanity. This approach is based on a more photos, less words paradigm to create narrative photographic studies. More studies are needed that focus on different aspects of the soil-water-plant-human (SWPH)nexus. Any combination of the components of the SWPH nexus that includes the human component (e.g., soil-water-human, soil-plant-human, etc.) is welcome as part of this special section. The ultimate goal of these articles is to add to knowledge of the SWPH nexus in a way that incorporates art and culture into our scientific understanding of some of today's major global challenges.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok magyar nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Soil and culture
Soil and art
Pollution
Food security
Megjelenés:Environment, Biodiversity and Soil Security. - 6 : 2022 (2022), p. 117-131. -
További szerzők:Omara, Alaa El-Dein Elsakhawy, Tamer Amer, Megahed M. Fawzy, Zakaria El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész)
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5.

001-es BibID:BIBFORM058328
Első szerző:Domokos-Szabolcsy Éva (molekuláris biológus)
Cím:Tolerance Efficiency and Soil Remediation Potential of Giant Reed (Arundo donax L.) / Éva Domokos-Szabolcsy, H. R. El-Ramady, T. Alshaal, L. Márton, O. Zsíros, Gy. Garab, Sz. Veres, J. Prokisch, N. Elhawat, N. Abd Alla, M. Fári
Dátum:2014
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok előadáskivonat
könyvrészlet
Megjelenés:Proceedings of the 11th International Conference "Climate Changes and Sustainable Development of Natural Resources / [ed. by IUSS]. - p. 55.
További szerzők:El-Ramady, Hassan (1969-) (agrármérnök) Alshaal, Tarek Ali Ahmed Ibrahim (1980-) (Soil Scientist) Márton László (1948-) (molekuláris biológus) Zsíros Ottó Garab Győző Veres Szilvia (1972-) (biológus, biológia középiskolai tanár, angol-magyar szakfordító) Prokisch József (1966-) (vegyész) Elhawat, Nevien Adel (1984-) (agrármérnök) Abd Alla, Neama A. Fári Miklós (1953-) (kertészmérnök)
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6.

001-es BibID:BIBFORM106432
035-os BibID:(cikkazonosító)302 (WoS)000927127900001 (Scopus)85146770451
Első szerző:El-Bialy, Said M.
Cím:Biological Nanofertilizers to Enhance Growth Potential of Strawberry Seedlings by Boosting Photosynthetic Pigments, Plant Enzymatic Antioxidants, and Nutritional Status / Said M. El-Bialy, Mohammed E. El-Mahrouk, Taha Elesawy, Alaa El-Dein Omara, Fathy Elbehiry, Hassan El-Ramady, Béni Áron, József Prokisch, Eric C. Brevik, Svein Ø. Solberg
Dátum:2023
ISSN:2223-7747
Megjegyzések:Strawberry production presents special challenges due the plants' shallow roots. The rooting stage of strawberry is a crucial period in the production of this important crop. Several amendments have been applied to support the growth and production of strawberry, particularly fertilizers, to overcome rooting problems. Therefore, the current investigation was carried out to evaluate the application of biological nanofertilizers in promoting strawberry rooting. The treatments included applying two different nanofertilizers produced biologically, nano-selenium (i.e., 25, 50, 75, and 100 mg L-1) and nano-copper (i.e., 50 and 100 mg L-1), plus a control (untreated seedlings). The rooting of strawberry seedlings was investigated by measuring the vegetative growth parameters (root weight, seedling weight, seedling length, and number of leaves), plant enzymatic antioxidants (catalase, peroxidase, and polyphenol oxidase activity), and chlorophyll content and its fluorescence and by evaluating the nutritional status (content of nutrients in the fruit and their uptake). The results showed that the applied nanofertilizers improved the growth, photosynthetic pigments, antioxidant content, and nutritional status of the seedlings compared to the control. A high significant increase in nutrient contents reached to more than 14-fold, 6-fold, 5-folf, and 4-fold for Cu, Mn, N, and Se contents, respectively, due to the applied nanofertilizers compared with the control. The result was related to the biological roles of both Se and CuO in activating the many plant enzymes. Comparing the Se with the CuO nanofertilizer, Cu had the strongest effect, which was shown in the higher values in all studied properties. This study showed that nanofertilizers are useful to stimulate strawberry seedling growth and most likely would also be beneficial for other horticultural crops. In general, the applied 100 ppm of biological nano-Se or nano-CuO might achieve the best growth of strawberry seedlings under growth conditions in greenhouses compared to the control. Along with the economic dimension, the ecological dimension of biological nanofertilizers still needs more investigation.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
catalase
chlorophyll
copper
selenium
peroxidase
photosynthetic pigments
polyphenol oxidase
sustainability
Megjelenés:Plants-Basel. - 12 : 2 (2023), p. 1-23. -
További szerzők:Elmahrouk, Mohammed Elesawy, Taha Omara, Alaa El-Dein Elbehiry, Fathy El-Ramady, Hassan (1969-) (agrármérnök) Béni Áron (1978-) (vegyész) Prokisch József (1966-) (vegyész) Brevik, Eric C. Solberg, Svein Øivind
Pályázati támogatás:2020-1.1.2-PIACI-KFI-2020-00100
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7.

001-es BibID:BIBFORM058317
Első szerző:Elhawat, Nevien Adel (agrármérnök)
Cím:Ecotoxicology of Copper in Horticultural Soils : a Review / Elhawat, N., Alshaal, T. A., Kratz, S., Domokos-Szabolcsy, É., El-Ramady, H. R., Prokisch, J., Eszenyi, P., Sztrik, A., Babka, B., Fári, M.
Dátum:2013
ISSN:1585-0404
Megjegyzések:Nowadays, the world is facing the problem of environmental pollution because of the increase of man`s needs requires development in life activities, progress industrialization, transportation tools, enhancement of agriculture and exploitation of natural resources. Soil and water resources are extremely exposed to pollution from different aspects. Agrochemicals in particular, have created severe problems, since they release thousands of chemicals to the environment. Several studies on the effect of environmental pollutants on agroecosystem have been carried out. On the other hand, the importance of trace elements as environmental pollutants is well known and well documented in literature. Cu contamination to agricultural soils has been accelerated due to its wide and repeated use in agriculture and horticulture as fertilizers or fungicides to protect vines, citrus trees, and other fruit crops against fungus diseases. Applied Cu from different agrochemical sources to agroenvironment may be adsorbed and are transported to the groundwater table and pollute it besides polluting the soils. The use of Cu-based fungicides in vineyard soils is widely documented worldwide. It has been found that many countries contain concentrations in excess of 100 mg kg?1. Importance of study of transport of Cu arises due to the fact that Cu is absorbed in soils and also reaches the groundwater table, thus polluting both soil and ground water. It is often more important to be able to estimate the mobile fraction, the readily soluble fraction, the exchangeable fraction, or the plant available fraction of Cu content of a soil as a more direct indication of the likelihood of deleterious or toxic effects on soils and groundwater. Therefore, the aim of present work was to highlight the behavior and ecotoxicological effects of copper on horticultural soils.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény hazai lapban
folyóiratcikk
Copper
horticultural soils
agrochemical
availability
ecotoxicology
Megjelenés:International Journal of Horticultural Science. - 19 : 1-2 (2013), p. 7-18. -
További szerzők:Alshaal, Tarek Ali Ahmed Ibrahim (1980-) (Soil Scientist) Kratz, S. Domokos-Szabolcsy Éva (1978-) (molekuláris biológus) El-Ramady, Hassan (1969-) (agrármérnök) Prokisch József (1966-) (vegyész) Eszenyi Péter (1986-) (biológus, mikrobiológus) Sztrik Attila (1983-) (táplálkozástudomány) Babka Beáta (1984-) (környezetkutató) Fári Miklós (1953-) (kertészmérnök)
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8.

001-es BibID:BIBFORM118141
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Soil Degradation under a Changing Climate: Management from Traditional to Nano-Approaches / El-Ramady, Hassan; Brevik, Eric; Abowaly, Mohamed; Ali, Raafat; Saad Moghanm, Farahat; Gharib, Mohamed; Mansour, Hani; Fawzy, Zakaria; Prokisch, József
Dátum:2024
ISSN:0302-6701 2357-0369
Megjegyzések:IN THE ERA of anthropogenic climate change, soil and other compartments of the agroecosystem suffer from various forms of degradation, meaning there is an urgent need for appropriate soil management. Under arid and semi-arid conditions, the degradation of soil and water are particularly severe globally, causing a decline in agricultural productivity. Soil degradation has led to decreased soil quality, global food insecurity, ecosystem health problems, and non-sustainable development issues. Several human activities have worsened soil degradation, especially under global climate change. With growing interest in nanotechnology, can this science offer solutions/approaches to engineer soil and water amendments to overcome soil degradation and water scarcity? What are the possible nanomaterials and their mechanisms that might be used to protect the environment. This study focuses on soil degradation causes and consequences, as well as different management approaches including traditional, geographic information systems and remote sensing, and nano approaches for the management of soil degradation. Soil degradation that may be experienced after the intensive application of nanomaterials is a major concern that urgently needs to be researched. There is also a need to assess the long-term environmental impacts of nanoparticles, which may have potential for leaching and accumulation in soil from which they enter the food chain, causing many problems for human health
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Nano-agriculture
Nanotoxicity
Food security
Global warming
Chilling stress
Cold stress
Water security
Megjelenés:Egyptian Journal of Soil Science. - 64 : 1 (2024), p. 287-298. -
További szerzők:Brevik, Eric C. Abowaly, Mohamed Ali, Raafat Saad Moghanm, Farahat Gharib, Mohamed Mansour, Hani Fawzy, Zakaria Prokisch József (1966-) (vegyész)
Pályázati támogatás:Stipendium Hungaricum Scholarship
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9.

001-es BibID:BIBFORM117920
035-os BibID:(cikkazonosító)8010011
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Review of Crop Response to Soil Salinity Stress: Possible Approaches from Leaching to Nano-Management / Hassan El-Ramady, József Prokisch, Hani Mansour, Yousry A. Bayoumi, Tarek A. Shalaby, Szilvia Veres, Eric C. Brevi
Dátum:2024
ISSN:2571-8789
Megjegyzések:Soil salinity is a serious problem facing many countries globally, especially those withsemi-arid and arid climates. Soil salinity can have negative influences on soil microbial activity aswell as many chemical and physical soil processes, all of which are crucial for soil health, fertility, andproductivity. Soil salinity can negatively affect physiological, biochemical, and genetic attributes ofcultivated plants as well. Plants have a wide variety of responses to salinity stress and are classified assensitive (e.g., carrot and strawberry), moderately sensitive (grapevine), moderately tolerant (wheat)and tolerant (barley and date palm) to soil salinity depending on the salt content required to causecrop production problems. Salinity mitigation represents a critical global agricultural issue. Thisreview highlights the properties and classification of salt-affected soils, plant damage from osmoticstress due to soil salinity, possible approaches for soil salinity mitigation (i.e., applied nutrients,microbial inoculations, organic amendments, physio-chemical approaches, biological approaches,and nano-management), and research gaps that are important for the future of food security. Thestrong relationship between soil salinity and different soil subdisciplines (mainly, soil biogeochemistry,soil microbiology, soil fertility and plant nutrition) are also discussed
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
salt stress
salt-affected soil
gypsum
biochar
compost
PGPR
mycorrhizae
Megjelenés:Soil Systems. - 8 : 1 (2024), p. 1-29. -
További szerzők:Prokisch József (1966-) (vegyész) Mansour, Hani Bayoumi, Yousry Shalaby, Tarek Veres Szilvia (1972-) (biológus, biológia középiskolai tanár, angol-magyar szakfordító) Brevik, Eric C.
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10.

001-es BibID:BIBFORM112685
035-os BibID:(cikkazonosító)1600 (WoS)001013848300001 (Scopus)85163999651
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Nanofarming : Promising Solutions for the Future of the Global Agricultural Industry / Hassan El-Ramady, Neama Abdalla, Daniella Sári, Aya Ferroudj, Arjun Muthu, József Prokisch, Zakaria F. Fawzy, Eric C. Brevik, Svein Ø. Solberg
Dátum:2023
ISSN:2073-4395
Megjegyzések:The agricultural sector is a vital source of human well-being that provides the necessities of daily life. A variety of farming systems are utilized in agriculture, such as a wide range of tillage options, no-till, agroforestry, precision farming, organic farming, cover cropping, crop rotations, etc. Each of these farming systems has unique challenges, and nanotechnology has successfully improved on many of them. Agricultural applications of nanotechnology include nanofertilizers, nanopesticides, nanosensors, nanobiotechnology, and nanoremediation. This study focuses on the application of nano-farming technologies to different farming systems. Suggested practices include nano improvement of soil quality, crop nano-protection under biotic stress, nanoremediation of polluted soil and water environments, nanomanagement of agro-wastes, nano-agrochemicals, nano-precision farming, and nanobiotechnology for modern farming. This review also addresses expected problems that may occur due to over application of nanomaterials to farming systems, such as nanopollution and nanotoxicity of agroecosystem compartments. Several dimensions are emphasized in this study, such as green energy, sustainable development, the circular bioeconomy, land biodegradation, pollution, and the one health approach, as essential for the global goals of sustainable development. Nanofarming presents both bene?ts and obstacles to human life. The exact balance between these benefits and challenges needs more study.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
nanopollution
nanoremediation
nano-priming
nanopesticides
precision farming
nanotoxicology
nanobiotechnology
Megjelenés:Agronomy-Basel. - 13 : 6 (2023), p. 1-32. -
További szerzők:Abdalla, Neama Sári Daniella (1991-) (dietetikus, élelmiszer mérnök, mezőgazdasági mérnök) Ferroudj, Aya Muthu Arjun (1996-) (Ph.D. student) Prokisch József (1966-) (vegyész) Fawzy, Zakaria Brevik, Eric C. Solberg, Svein Øivind
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11.

001-es BibID:BIBFORM109090
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Biofortification of vegetables under stress conditions using biological nano-selenium : A mini-review / Hassan El-Ramady, Shaymaa Shedeed, Zakaria Fouad Abdalla, Abd El-Mohsin El-Bassiony, Sameh El-Sawy, Sami Mahmoud, József Prokisch
Dátum:2023
ISSN:2536-9415 2536-9423
Megjegyzések:Vegetable crops are main sources for human nutrition because they have high nutritional value including vitamins, and minerals, as well as several bioactive compounds. Producing safe and healthy vegetables for human diet is of a great global issue, which needs to exploit all available arable lands for this production. This production should be achieved under stressful conditions including soil stress (mainly saline, alkaline-saline, waterlogged and low fertile soils), climatic stress (drought, flooding, saltwater intrusion, and heat stress), and along with normal conditions. Nano-biofortification can support the vegetable productivity especially by using the biological nano-nutrients. Bio-nanonutrients have many distinguished properties such as higher biological activity, lower toxicity, and better bioavailability than mineral forms. Bio-nanonutrients also can promote the vegetable growth, productivity and enhance their tolerance to different stresses by reinforcing the function of antioxidant enzymes. Thus, the producing biofortified vegetables under stressful conditions might be a sustainable solution particularly by using the biological nanonutrients like selenium. The controlling factors that are needed for a successful nano-biofortification program of vegetables are correlated with growing media, plant species, and method application of nanonutrients. The over dose of nanonutrients can cause a nanotoxicity for cultivated plants, and then human health after consumption. This problem can be managed by following the 4R Nutrient Stewardship concept, which focuses on the right rate, right source, right time, and right place.
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Soil fertility
Bio-nanofertilizer
Nano-biofortification
Malnutrition
Nanotoxicity
Megjelenés:Environment, Biodiversity & Soil Security (EBSS). - 7 (2023), p. 23-35. -
További szerzők:Shedeed, Shaymaa I. Fawzy, Zakaria El-Bassiony, Abd El-Mohsin El-Sawy, Sameh Mahmoud, Sami H. Prokisch József (1966-) (vegyész)
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12.

001-es BibID:BIBFORM107888
035-os BibID:(WOS)000441181000013
Első szerző:El-Ramady, Hassan (agrármérnök)
Cím:Nanoremediation for Sustainable Crop Production / Hassan El-Ramady, Tarek Alshaal, Mohamed Abowaly, Neama Abdalla, Hussein S. Taha, Abdullah H. Al-Saeedi, Tarek Shalaby, Megahed Amer, Miklós Fári, Éva Domokos-Szabolcsy, Attila Sztrik, József Prokisch, Dirk Selmar, Elizabeth A. H. Pilon Smits, Marinus Pilon
Dátum:2017
Megjegyzések:Nanoremediation is a promising strategy to controlling pollution. Nanoremediation involves the use of nanomaterials and plants, named phyto-nanoremediation, animals, named zoo-nanoremediation and microbes, named microbial nanoremediation. Here we review environmental pollution, crop protection and nanoremediation.
ISBN:978-3-319-58496-6
Tárgyszavak:Agrártudományok Növénytermesztési és kertészeti tudományok könyvfejezet
könyvrészlet
Nanoremediation
Sustainable crop production
Polluted lands
Pollution
Megjelenés:Nanoscience in Food and Agriculture 5 / Ranjan, S., Dasgupta, N., Lichtfouse, E.. - p. 335-363. -
További szerzők:Alshaal, Tarek Ali Ahmed Ibrahim (1980-) (Soil Scientist) Abowaly, Mohamed Abdalla, Neama Taha, Hussein S. Alsaeedi, Abdullah Shalaby, Tarek Amer, Megahed M. Fári Miklós (1953-) (kertészmérnök) Domokos-Szabolcsy Éva (1978-) (molekuláris biológus) Sztrik Attila (1983-) (táplálkozástudomány) Prokisch József (1966-) (vegyész) Selmar, Dirk Pilon-Smits, Elizabeth A. H. Pilon, Marinus
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