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1.

001-es BibID:BIBFORM097667
Első szerző:Csapóné Riskó Tünde (okleveles agrármérnök)
Cím:Baked goods consumption habits in the gluten free diet / Csapóné Riskó Tünde, Péntek Ádám
Dátum:2018
ISSN:1844-8577
Tárgyszavak:Társadalomtudományok Gazdálkodás- és szervezéstudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
coeliakia
bread
diet
consumption habits
gluten free bread
gluten free foods
meal patterns
food consumption
Megjelenés:Journal of EcoAgriTourism. - 14 : 1 (2018), p. 105-113. -
További szerzők:Péntek Ádám (1976-) (agrárinformatikus)
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2.

001-es BibID:BIBFORM097665
Első szerző:Csapóné Riskó Tünde (okleveles agrármérnök)
Cím:Eating Out Gluten-Free : Results of a Survey / T. Csapóné Riskó; B. Benyovszki
Dátum:2019
ISSN:1844-8577
Tárgyszavak:Társadalomtudományok Gazdálkodás- és szervezéstudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
celiac disease
gluten-free
eating out
Megjelenés:Journal of EcoAgriTourism. - 15 : 2 (2019), p. 67-77. -
További szerzők:Benyovszki B.
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3.

001-es BibID:BIBFORM077961
Első szerző:Cseh Papp Imola (közgazdász)
Cím:Towards sustainable vocational training by decreasing pupil dropout rates / I. Cseh-Papp, T. Wiwczaroski, T. Csapóné Riskó
Dátum:2018
ISSN:1844-8577
Megjegyzések:One of the criteria of economic development is a sustainable labour market, which is determined by the development of social consciousness and education. The acquiring of expertise increases the immaterial capital of the individual and also contributes to the reduction of social inequalities. Most of the current educational systems and policies are neither sustainable nor effective. They cannot reach their own stated educational goals and they are rather expensive. The outstanding problem of vocational training is the high dropout rate since vocational schools have become, in many cases, an educational sphere used as a catch-all for disadvantaged pupils. Dropping out is a complex problem, which cannot be solved only by the regulation of education. Regulation should involve prevention, intervention and compensation measures. The proviso of prevention, that teachers should identify pupils in danger of dropping out as soon as possible, is based on timely recognition of visible signs in such pupils. This study investigates possible ways to keep those pupils enrolled and active in vocational training programs - both with extremely high (agricultural) and low (economics) dropout rates. As a research question, we investigated whether by studying the backgrounds, attitudes, skills and competences of pupils, those pupils could be identified at the beginning who need and are worthy of special care. The results proved the assumption.
Tárgyszavak:Társadalomtudományok Közgazdaságtudományok idegen nyelvű folyóiratközlemény külföldi lapban
dropout
vocational school
prevention
labor market
Megjelenés:Journal of EcoAgriTourism. - 14 : 2 (2018), p. 10-16. -
További szerzők:Wiwczaroski, Troy B. (1967-) (nyelvész) Csapóné Riskó Tünde (1967-) (okleveles agrármérnök)
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4.

001-es BibID:BIBFORM077959
Első szerző:Péntek Ádám (agrárinformatikus)
Cím:Benefits of operating a webshop in rural development / Á. Péntek, T. Csapóné Riskó
Dátum:2018
ISSN:1844-8577
Megjegyzések:The importance of e-commerce in Hungary is unquestionable. 66% of the population is regular internet users (I3), every fourth person uses it on a daily basis. Online sales have increased from 137 billion HUF in 2010 to 427 billion HUF in 2016, while offline sales were not able to reach this growth (I1). Undoubtedly, online sale has become a very valuable market. The age groups really valuable as consumers spends about 6 hours a day online, out of which 3 hours is active usage (I2). The Internet is also the most important source of information and keeping in contact, as 41% of the population uses it method. The availability of the Internet access in Hungary is literally independent of the geographic location, thanks to the Digital Renewal Action Plan in Hungary's current strategy, as one of its main points is "Enhanced and Secure Infrastructure for All." (Botos 2013) plan. There are many unfavourable processes in Hungary's rural areas. Of these, emigration and the abandonment of the local economy are outstanding. To stop these processes, the "National Rural Strategy" (2012-2020) was created. Its most important areas are employment growth, balanced and diverse land and forest management, production structure, restoration of local food production and food markets, local energy production, strengthening the local communities, improvement of population patterns and conservation of natural systems and the biodiversity. The integration of rural economies into the on-line marketplace and their linkage to different DBEs not only vertically but horizontally can be one of the keys to their survival and development. The situation of businesses on the on-line marketplace in the countryside is very special. On the one hand, they are more favourable in many aspects of their operation, but in some cases they have disadvantages that fundamentally threaten their survival. The purpose of this article is to get to know this environment, map its benefits and drawbacks. For this, we use the results of in-depth interviews conducted with businesses operating on an on-line market in rural settlements.
Tárgyszavak:Társadalomtudományok Média- és kommunikációs tudományok idegen nyelvű folyóiratközlemény külföldi lapban
e-commerce
countryside
webshop
online shopping
retail in Hungary
Megjelenés:Journal of EcoAgriTourism. - 14 : 1 (2018), p. 120-126. -
További szerzők:Csapóné Riskó Tünde (1967-) (okleveles agrármérnök)
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