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1.

001-es BibID:BIBFORM113498
035-os BibID:(scopus)85149265853 (wos)000940835400001
Első szerző:Basdeki, Eirini D.
Cím:A lifestyle pattern characterised by high consumption of sweet and salty snacks, sugar sweetened beverages and sedentary time is associated with blood pressure in families at risk for type 2 diabetes mellitus in Europe : The Feel4Diabetes Study / Basdeki Eirini D., Karatzi Kalliopi, Arnaoutis Giannis, Makrilakis Konstantinos, Liatis Stavros, Cardon Greet, De Craemer Marieke, Iotova Violeta, Tsochev Kaloyan, Tankova Tsvetalina, Kivelä Jemina, Wikström Katja, Rurik Imre, Radó Sándorné, Miguel-Berges María L., Gimenez-Legarre Natalia, Moreno-Aznar Luis, Manios Yannis
Dátum:2023
ISSN:0952-3871
Megjegyzések:BackgroundIndividuals from families at high-risk for type 2 diabetes mellitus (T2DM) are also at high risk for hypertension (HTN) and cardiovascular disease. Studies identifying lifestyle patterns (LPs) combining dietary, physical activity or sedentary variables and examining their possible role with respect to developing blood pressure (BP) are limited. The present study aimed to examine the association of different LPs with BP levels in families at high risk for T2DM in Europe. MethodsIn total, 1844 adults (31.6% males) at high-risk for T2DM across six European countries were included in this cross-sectional study using data from the baseline assessment of the Feel4Diabetes Study. BP measurements and dietary and physical activity assessments were conducted, and screen times were surveyed. LPs were revealed with principal component analysis of various data regarding diet, physical activity, screen time and smoking. ResultsThree LPs were identified. LP3 (high consumption of sweet and salty snacks, sugar sweetened soft drinks and juices, and high amount of screen time) was positively associated with diastolic BP (B, 0.52; 95% confidence interval = 0.05-0.99) and the existence of HTN (odds ratio = 1.12; 95% confidence interval = 1.00-1.25). Participants in the highest tertile of LP3 spent mean 3 h of screen time, consumed 1.5 portions of sweet and/or salty snacks and 1 L of soft drinks on a daily basis, were associated with 12% higher risk of HTN. ConclusionsFocusing on the combination of eating and lifestyle behaviours may more accurately identify, and therefore guide preventive measures tailored to the specific needs of high-risk populations.
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Journal Of Human Nutrition And Dietetics. - 36 : 4 (2023), p. 1564-1575. -
További szerzők:Karatzi, Kalliopi Arnaoutis, Giannis Makrilakis, Konstantinos Liatis, Stavros Cardon, Greet De Craemer, Marieke Iotova, Violeta Tsochev, Kaloyan Tankova, Tsvetalina Kivelä, Jemina Wikström, Katja Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Radó Sándor Istvánné (1976-) (diplomás ápoló) Miguel-Berges, María L. Giménez-Legarre, Natalia Moreno-Aznar, Luis Manios, Yannis
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Intézményi repozitóriumban (DEA) tárolt változat
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2.

001-es BibID:BIBFORM113269
035-os BibID:(WoS)000882514800006 (scopus)85141235387 (cikkazonosító)111805
Első szerző:Botsi, Eirini
Cím:Association of diet quality with glycemia, insulinemia, and insulin resistance in families at high risk for type 2 diabetes mellitus in Europe : Feel4 Diabetes Study / Botsi E., Karatzi K., Mavrogianni C., Kaloyan Tsochev, Esther M. González-Gil, Radó S., Kivelä J., Wikström K., Cardon G., Rurik I., Liatis S., Tsvetalina Tankova, Violeta Iotova, Luis A. Moreno, Makrillakis K., Manios Y., Tsigos C.
Dátum:2023
ISSN:0899-9007
Megjegyzések:Objective The aim of the present study was to investigate the association of diet quality with fasting glycemia, insulinemia, and insulin resistance in a cross-sectional sample of adults from families at high risk for type 2 diabetes mellitus (T2DM) from six European countries, taking into account their socioeconomic status (SES). Methods Baseline data from non-diabetic adults from the Feel4 Diabetes study were used and diet was assessed by the Healthy Diet Score (HDS). Insulin resistance (IR) was determined by homeostasis model assessment of IR (HOMA-IR). Sociodemographic and lifestyle characteristics were assessed through standardized questionnaires. Multiple linear regressions were adjusted for many confounders, in the total sample and by SES category. Results In 1980 adults, the third tertile of diet quality was inversely associated with insulin levels (?1.48; 95% confidence interval [CI], ?2.34 to 0.62), and HOMA-IR (?0.33; 95% CI, ?0.57 to 0.09), yet with no statistically significant results for glucose levels. In the SES subgroup analysis, in the high SES group, both second and third diet score tertiles were inversely associated with insulin levels (?1.81; 95% CI, ?2.66 to 0.95) and HOMA-IR values (?0.45; 95% CI ?0.69 to 0.21), independent of age, sex, smoking and body mass index. No such associations were observed for glucose levels in the high SES group and for all indices in the low SES group. Conclusion In adults from families at high risk for T2DM, higher diet quality was negatively associated with fasting insulin levels and IR, only in the high SES group and not in the low SES group. Future larger studies may be able to explore further this association, as well as the potential factors that mitigate its strength in the low SES groups.
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Nutrition. - 105 (2023), p. 1-6. -
További szerzők:Karatzi, Kalliopi Mavrogianni, Christina Tsochev, Kaloyan González-Gil, Esther Radó Sándor Istvánné (1976-) (diplomás ápoló) Kivelä, Jemina Wikström, Katja Cardon, Greet Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Liatis, Stavros Tankova, Tsvetalina Iotova, Violeta Moreno, Luis A. Makrilakis, Konstantinos Manios, Yannis Tsigos, Constantine
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Intézményi repozitóriumban (DEA) tárolt változat
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3.

001-es BibID:BIBFORM018146
035-os BibID:(scopus)84864124025 (wos)000305350800016
Első szerző:Jancsó Zoltán (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos)
Cím:Differences in weight gain in hypertensive and diabetic elderly patients : primary care study / Jancsó Zoltán, Halmy Eszter, Rurik Imre
Dátum:2012
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
diabetes
elderly
hypertension
metabolic syndorme
obesity
primary care
weight gain
egyetemen (Magyarországon) készült közlemény
Megjelenés:The Joural of Nutrition Helath and Aging. - 16 : 6 (2012), p. 592-596. -
További szerzők:Halmy Lászlóné (orvos, Budapest) Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus)
Internet cím:Intézményi repozitóriumban (DEA) tárolt változat
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4.

001-es BibID:BIBFORM116508
035-os BibID:(Scopus)85174061163 (WOS)001084463900001
Első szerző:Kontochristopoulou, Aikaterini M.
Cím:Parental practices and children's lifestyle correlates of childhood overweight/obesity in Europe : The Feel4Diabetes study / Kontochristopoulou Aikaterini M., Karatzi Kalliopi, Karaglani Eva, Cardon Greet, Kivelä Jemina, Iotova Violeta, Tankova Tsvetalina, Rurik Imre, Radone Anett S., Liatis Stavros, Makrilakis Konstantinos, Moreno Luis A., Manios Yannis
Dátum:2024
ISSN:0952-3871
Megjegyzések:Background: Parental influences on children's eating and physical activity (PA) and consequently on their weight are fundamental. The present study aimed to identify the predominant correlates of childhood overweight/obesity among a variety of parental practices and children's lifestyle indices in a large sample of children in Europe.Methods: Families from low socio-economic status regions were recruited through schools, located in six European countries (Belgium, Finland, Greece, Spain, Bulgaria and Hungary). Seven thousand three hundred ninety-seven children 4-12 years old and their parents were selected using the FINDRISC-questionnaire. Parental practices assessed included parental role modelling, permissiveness and reward. Children's dietary intake and lifestyle behaviours were assessed through parent-reported questionnaires.Results: Regarding parental practices, it was revealed that being sometimes (odds ratio [OR] = 1.26; 95% confidence interval [CI] = 1.10-1.43) or rarely (OR = 1.43; 95% CI = 1.21-1.69) physically active with the child was associated with greater overweight/obesity risk, whereas rare permission of computer/mobile/tablet (OR = 0.81; 95% CI = 0.67-0.98) and sometimes (OR = 0.77; 95% CI = 0.68-0.88) or rare (OR = 0.77; 95% CI = 0.66-0.91) reward with PA were associated with lower risk. Regarding children's lifestyle factors, consuming > 3 cups/week fresh fruit juices (OR = 1.28; 95% CI = 1.13-1.45), skipping breakfast (OR = 1.37; 95% CI = 1.17-1.61), absence of 1 h of daily PA (OR = 1.40; 95% CI = 1.24-1.58) and increased daily screen time (ST) (OR = 1.23; 95% CI = 1.09-1.39) were associated with greater overweight/obesity risk. All the variables were adjusted for maternal education, child's sex and age.Conclusions: These findings emphasize the necessity of family-centered approaches in health promotion and obesity prevention programs for children. Such programs should focus on parents as the primary role models in exerting positive influence and encouraging healthy eating habits, PA, and ST behaviors in their children, which in turn, may have a substantial impact on children's overall weight status.
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
attitudes and behaviour
child growth
childhood eating behaviour
childhood obesity
demonstrate
growth and development
life phase
Megjelenés:Journal Of Human Nutrition And Dietetics. - 37 : 1 (2024), p. 31-46. -
További szerzők:Karatzi, Kalliopi Karaglani, Eva Cardon, Greet Kivelä, Jemina Iotova, Violeta Tankova, Tsvetalina Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Radó Sándor Istvánné (1976-) (diplomás ápoló) Liatis, Stavros Makrilakis, Konstantinos Moreno, Luis A. Manios, Yannis
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Intézményi repozitóriumban (DEA) tárolt változat
Borító:

5.

001-es BibID:BIBFORM110106
035-os BibID:(scopus)85130435279 (wos)000852723700005
Első szerző:Kontochristopoulou, Aikaterini M.
Cím:Sociodemographic, anthropometric, and lifestyle correlates of prediabetes and type 2 diabetes in europe : The Feel4Diabetes study / Kontochristopoulou Aikaterini M., Karatzi Kalliopi, Karaglani Eva, Cardon Greet, Kivelä Jemina, Wikström Katja, Iotova Violeta, Tsochev Kaloyan, Tankova Tsvetalina, Rurik Imre, Radone Anett S., Liatis Stavros, Makrilakis Konstantinos, Moreno Luis A., Manios Yannis, Feel4Diabetes-Study Group
Dátum:2022
ISSN:0939-4753
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Nutrition Metabolism And Cardiovascular Diseases. - 32 : 8 (2022), p. 1851-1862. -
További szerzők:Karatzi, Kalliopi Karaglani, Eva Cardon, Greet Kivelä, Jemina Wikström, Katja Iotova, Violeta Tsochev, Kaloyan Tankova, Tsvetalina Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Radó Sándor Istvánné (1976-) (diplomás ápoló) Liatis, Stavros Makrilakis, Konstantinos Moreno, Luis A. Manios, Yannis Kolozsvári László Róbert (1977-) (háziorvos) Ungvári Tímea Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Nánási Anna (1995-) (háziorvos) Semánová Csilla (1991-) (PhD hallgató) Bíró Éva (1980-) (megelőző orvostan és népegészségtan szakorvos, egészségfejlesztő) Antal Emese Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
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6.

001-es BibID:BIBFORM115053
035-os BibID:(Scopus)85140837950 (WoS)000875353000001
Első szerző:Mahmood, Lubna
Cím:Parental food consumption and diet quality and its association with children's food consumption in families at high risk of type 2 diabetes : the Feel4Diabetes-study / Lubna Mahmood, Luis A Moreno, Paloma Flores-Barrantes, Christina Mavrogianni, Peter Schwarz, Konstantinos Makrilakis, Stavros Liatis, Greet Cardon, Ruben Willems, Imre Rurik, Sándorné Radó, Tsvetalina Tankova, Violeta Iotova, Natalya Usheva, Yannis Manios, Esther M. Gonzalez-Gil, the Feel4Diabetes-Study Group
Dátum:2022
ISSN:1368-9800
Megjegyzések:Objective: To examine the parental food consumption and diet quality and its associations with children's consumption in families at high risk for developing type 2 diabetes mellitus across Europe. Also, to compare food frequency consumption among parents and children from high-risk families to the European Dietary guidelines/recommendations. Design: Cross-sectional study using Feel4diabetes FFQ. Setting: Families completed FFQ and anthropometric measures were obtained. Linear regression analyses were applied to investigate the relations between parental food consumption and diet quality and their children's food consumption after consideration of potential confounders. Participants: 2095 European families (74 center dot 6 % mothers, 50 center dot 9 % girls). The participants included parent and one child, aged 6-8 years. Results: Parental food consumption was significantly associated with children's intake from the same food groups among boys and girls. Most parents and children showed under-consumption of healthy foods according to the European Dietary Guidelines. Parental diet quality was positively associated with children's intake of 'fruit' (boys: beta = 0 center dot 233, P < 0 center dot 001; girls: beta = 0 center dot 134, P < 0 center dot 05) and 'vegetables' (boys: beta = 0 center dot 177, P < 0 center dot 01; girls: beta = 0 center dot 234, P < 0 center dot 001) and inversely associated with their 'snacks' consumption (boys: beta = -0 center dot 143, P < 0 center dot 05; girls: beta = -0 center dot 186, P < 0 center dot 01). Conclusion: The present study suggests an association between parental food consumption and diet quality and children's food intake. More in-depth studies and lifestyle interventions that include both parents and children are therefore recommended for future research.
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Food consumption
Diet quality
Type 2 diabetes
Megjelenés:Public Health Nutrition. - 25 : 12 (2022), p. 3344-3355. -
További szerzők:Moreno, Luis A. Flores-Barrantes, Paloma Mavrogianni, Christina Schwarz, Peter Makrilakis, Konstantinos Liatis, Stavros Cardon, Greet Willems, Ruben Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Radó Sándor Istvánné (1976-) (diplomás ápoló) Tankova, Tsvetalina Iotova, Violeta Usheva, Natalya Manios, Yannis González-Gil, Esther
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Intézményi repozitóriumban (DEA) tárolt változat
Borító:

7.

001-es BibID:BIBFORM110104
035-os BibID:(scopus)85128000680 (wos)000695736700001
Első szerző:Papamichael, Maria Michelle
Cím:Fathers' daily intake of fruit and vegetables is positively associated with children's fruit and vegetable consumption patterns in Europe : The Feel4Diabetes Study / Papamichael Maria Michelle, Moschonis George, Mavrogianni Christina, Liatis Stavros, Makrilakis Konstantinos, Cardon Greet, De Vylder Flore, Kivelä Jemina, Flores-Barrantes Paloma, Imre Rurik, Moreno Luis, Iotova Violeta, Usheva Natalya, Tankova Tsvetalina, Manios Yannis, Feel4Diabetes Study Group
Dátum:2021
ISSN:0952-3871
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Journal Of Human Nutrition And Dietetics. - 35 : 2 (2021), p. 337-349. -
További szerzők:Moschonis, George Mavrogianni, Christina Liatis, Stavros Makrilakis, Konstantinos Cardon, Greet De Vylder, Flore Kivelä, Jemina Flores-Barrantes, Paloma Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Moreno, Luis Iotova, Violeta Usheva, Natalya Tankova, Tsvetalina Manios, Yannis Kolozsvári László Róbert (1977-) (háziorvos) Bíró Éva (1980-) (megelőző orvostan és népegészségtan szakorvos, egészségfejlesztő) Radó Sándor Istvánné (1976-) (diplomás ápoló) Ungvári Tímea Nánási Anna (1995-) (háziorvos) Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
Borító:

8.

001-es BibID:BIBFORM103706
035-os BibID:(cikkazonosító)111834 (WoS)000873968400001 (Scopus)85138815741
Első szerző:Papamichael, Maria Michelle
Cím:How Do The Home Food Environment, Parenting Practices, Health Beliefs, And Screen Time Affect The Weight Status Of European Children? : Feel4diabetes-Study / Papamichael Maria Michelle, Karaglani Eva, Boutsikou Theodora, Dedousis Vasilis, Cardon Greet, Iotova Violeta, Chakarova Nevena, Usheva Natalya, Wikström Katja, Imre Rurik, Anett Siradó, Liatis Stavros, Makrilakis Konstantinos, Moreno Luis, Manios Yannis, Feel4diabetes-Study Group
Dátum:2022
ISSN:0899-9007
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Nutrition. - 103-104 (2022), p. 1-10. -
További szerzők:Karaglani, Eva Boutsikou, Theodora Dedousis, Vasilis Cardon, Greet Iotova, Violeta Chakarova, Nevena Usheva, Natalya Wikström, Katja Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Siradó Anett Liatis, Stavros Makrilakis, Konstantinos Moreno, Luis Manios, Yannis Ungvári Tímea Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Nánási Anna (1995-) (háziorvos) Kolozsvári László Róbert (1977-) (háziorvos) Semánová Csilla (1991-) (PhD hallgató) Bíró Éva (1980-) (megelőző orvostan és népegészségtan szakorvos, egészségfejlesztő) Antal Emese Radó Sándor Istvánné (1976-) (diplomás ápoló) Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
Borító:

9.

001-es BibID:BIBFORM116339
035-os BibID:(cikkazonosító)112142 (scopus)85166622179 (wos)001052489000001
Első szerző:Reppas, Kyriakos
Cím:Role of parenting practices and digital media on beverage intake in European schoolchildren of different weight status. Feel4Diabetes-study / Reppas Kyriakos, Papamichael Maria Michelle, Moschonis George, Cardon Greet, Iotova Violeta, Bazdarska Yuliya, Chakarova Nevena, Rurik Imre, Antal Emese, Valve Päivi, Liatis Stavros, Makrilakis Konstantinos, Moreno Luis, Manios Yannis
Dátum:2023
ISSN:0899-9007
Megjegyzések:Objectives: Halting the rise in childhood obesity is an ongoing challenge in Europe. Sugar-sweetened beverage (SSB) and artificially sweetened beverage (ASB) consumption has become common practice at home and during family meals. The objective of this study was to investigate associations of parenting practices and home digital media availability with beverage intake in European schoolchildren of different weight groups. Methods: Cross-sectional data were derived from six countries taking part in the multicentered Feel4Diabetes-study. Anthropometric data were measured for 12 030 schoolchildren (n = 6097 girls; median age = 8.1 y). Details on sociodemographic characteristics, beverage intake, food parenting practices, and home availability of digital media were collated from questionnaires. The outcomes, daily SSB and ASB intakes, were included as dependent variables in multivariable regression models that provided odds ratios reflecting their association with parenting practices and digital media (exposures), after stratifying for children's weight status (underweight or normal versus overweight or obese). Results: After controlling for children's sex, region, maternal body mass index, and education, the multivariate model found that in both body mass index groups, permissive parenting practices, such as rewarding and allowing consumption of unhealthy foods "very often or often," as compared with "rarely or never," were associated with a high daily intake of SSBs and ASBs in children, while parents "watching television together with their child," rewarding with screen time, and availability of television in children's rooms increased the likelihood of both beverages in the underweight or normal-weight group. Conclusions: Modification of permissive parenting practices and removal of television from children's rooms could effectively reduce SSB intake and curb the ongoing threat of child obesity in Europe.
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Europe
Childhood obesity
Sugar-sweetened soft drinks
Artificially sweetened soft drinks
Parenting practices
Digital media
Megjelenés:Nutrition. - 115 (2023), p. 1-12. -
További szerzők:Papamichael, Maria Michelle Moschonis, George Cardon, Greet Iotova, Violeta Bazdarska, Yuliya Chakarova, Nevena Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Antal Emese Valve, Päivi Liatis, Stavros Makrilakis, Konstantinos Moreno, Luis Manios, Yannis
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Intézményi repozitóriumban (DEA) tárolt változat
Borító:

10.

001-es BibID:BIBFORM110108
035-os BibID:(cikkazonosító)111769 (scopus)85135087756 (wos)000861385200007
Első szerző:Reppas, Kyriakos
Cím:Associations between soft-drink consumption and lifestyle patterns in overweight and obese European adults : Feel4Diabetes Study / Reppas Kyriakos, Papamichael Maria Michelle, Boutsikou Theodora, Cardon Greet, Iotova Violeta, Stefanova Tanya, Dimova Roumyana, Imre Rurik, Radó Sandor Istvanne Anett, Liatis Stavros, Makrilakis Konstantinos, Moreno Luis, Wikström Katja, Manios Yannis, Feel4Diabetes Study Group
Dátum:2022
ISSN:0899-9007
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Nutrition. - 103-104 (2022), p. 1-9. -
További szerzők:Papamichael, Maria Michelle Boutsikou, Theodora Cardon, Greet Iotova, Violeta Stefanova, Tanya Dimova, Roumyana Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Radó Sándor Istvánné (1976-) (diplomás ápoló) Liatis, Stavros Makrilakis, Konstantinos Moreno, Luis Wikström, Katja Manios, Yannis Kolozsvári László Róbert (1977-) (háziorvos) Ungvári Tímea Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Nánási Anna (1995-) (háziorvos) Semánová Csilla (1991-) (PhD hallgató) Bíró Éva (1980-) (megelőző orvostan és népegészségtan szakorvos, egészségfejlesztő) Antal Emese Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
Borító:

11.

001-es BibID:BIBFORM033238
035-os BibID:WOS:000234720700008 PMID:16276075
Első szerző:Rurik Imre (háziorvos, foglalkozás-egészségügyi szakorvos, urológus)
Cím:Nutritional differences between elderly men and women : primary care evaluation in Hungary / Imre Rurik
Dátum:2006
ISSN:0250-6807
Megjegyzések:Many differences exist between the two genders, i.e., biological, sociological, and also behavioral, which often depend on age. Objectives: The aim of this study was to find characteristic differences between nutritional habits of elderly men and women. Methods: 266 elderly people (109 men >65 years, and 157 women >60 years) were consecutively selected from primary care patients, in Budapest, Hungary. A self-managed questionnaire was filled in on lifestyle and eating habits, including a food frequency questionnaire. Medical checkup, registration of anthropometrical parameters, and laboratory tests were also performed. 53 subjects were also involved in a 3-day dietary recall. Results: The meal frequency was increased during aging in both genders, especially in men. Lunch was preferred by most of the women as a principal meal, but one quarter of the men had a filling dinner instead of lunch. Alcoholic beverages were consumed more and frequently by men. The fluid intake was low, especially in women. Milk and diary products, fresh fruit, bread, biscuits, chocolate, coffee and vitamin supplements were consumed more frequently by women. Almost all types of meat, eggs, and vegetables were more preferred by men and their energy intake was also higher (9.75 vs. 8.78 MJ). In both genders, fat represented a higher ratio (39%) of energy intake than recommended. The increase of body weight from youth to elderly was greater in women (14.04 vs. 10.65 kg). Prices had a higher impact on food purchases by women. Conclusion: High energy intake over decades led to overweight in both genders (BMI > 27 kg/m(2)). It seemed that the eating habits and food choices of women were closer to healthy ones and recent recommendations, although due to metabolic reasons and to the lower energy expenditure, they gained more weight. The elderly are the target population on every level of medical care. Further evaluations are needed to determine the differences in nutrition and to promote better administration of drugs and to establish public health suggestions.
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
egyetemen (Magyarországon) készült közlemény
Elderly, nutritional differences
Gender, nutritional habits
Nutritional habits
Hungary, nutritional habits
Megjelenés:Annals of Nutrition And Metabolism. - 50 : 1 (2006), p. 45-50. -
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DOI
Intézményi repozitóriumban (DEA) tárolt változat
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12.

001-es BibID:BIBFORM017615
Első szerző:Rurik Imre (háziorvos, foglalkozás-egészségügyi szakorvos, urológus)
Cím:Nutritional counseling for diabetic patients : a pilot study in hungarian primary care / Rurik Imre, Ruzsinkó Klára, Jancsó Zoltán, Antal Magda
Dátum:2010
ISSN:0250-6807
Megjegyzések:Although nutritional advice and counseling are an important part of diabetes care, current Hungarian health care regulations make it available only in the secondary (specialist) care. Authors planned and implemented a self-financed nutritional counselling in primary care setting. For 67 of 108 diagnosed diabetic patients of a primary care practice in Budapest, a free of charge educational service was offered. The 47 patients (45 type 2 and 2 type 1) who accepted the invitation were educated in two consecutive group sessions Only 24 of them were ready to take part in three further individual consultations. Fasting blood glucose and glycated haemoglobin were measured before and after the sessions and 1 year later. Comparison was made between genders (31 men, 16 women) and patients who took part in the group and the individual nutritional counselling, respectively. Patients with a higher educational level, males and persons with shorter duration of diabetes were more likely to participate in the consultation. All glycemic parameters improved after counseling in both groups, but this was significant only in men and for the group consultation. After 1 year, a further improvement was seen in women and in patients of the individually counselled group. In turn, fasting blood glucose an glycated haemoglobin concentrations of men and group-consulted patients increased again, reaching almost the baseline level before consultations. Nutritional counselling in the primary care offers more comfort and help for diabetics but requires changes in insurance regulation, and reimbursement system together with increase in resources.
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
nutritional counseling
diabetes
primary care
hungarian
Megjelenés:Annals Of Nutrition And Metabolism. - 57 : 1 (2010), p. 18-22. -
További szerzők:Ruzsinkó Klára Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Antal Magda
Internet cím:Intézményi repozitóriumban (DEA) tárolt változat
Szerző által megadott URL
DOI
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