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001-es BibID:	BIBFORM073771
035-os BibID:	(Scopus)85047145832 (cikkazonosító)1629 (WOS)000435587100325
Első szerző:	Bácsné Bába Éva (bölcsésztanár, szakközgazda)
Cím:	Sport Involvement Analysis in Hungary, in the North Great Plain Region / Éva Bácsné Bába, Veronika Fenyves, György Szabados, Károly Pető, Zoltán Bács, Krisztina Dajnoki
Dátum:	2018
ISSN:	2071-1050
Megjegyzések:	On a global level, a healthy lifestyle is experienced more where sport and physical activityas a way of life has gained more importance. European Union documents (such as the White Paperon Sport-2007) further stressed the important role of physical activity, and member states havedeclared the same opinion. Almost all scientific research approaches the topic by measuring thesport-related activity rate and incidence. The findings of Eurobarometer (2014) revealed that 41%of responding European citizens pursue some kinds of sport or do some form of body movementonce a week, while 59% rarely or never do. In Hungary, compared to the findings of 2009, activityimproved. Still, 44% of Hungarian citizens never undertake any sports activity. Pursuing sport andshowing interests in a more active lifestyle are indicators that may truly reflect the social connectionbetween sport and the society itself, and we may apply both terms in the framework of engagement.These terms lead us to the topic of sport related involvement, including social, psychological, andeconomic dimensions. In a large sample representative survey, carried out among Hungarian peoplein the North Great plain region, we aimed to reveal the specifications of sport engagement and ourempirical findings have proved a very strong connection between sport and the population itself.
Tárgyszavak:	Társadalomtudományok Gazdálkodás- és szervezéstudományok idegen nyelvű folyóiratközlemény külföldi lapban folyóiratcikk physical activity sports event sports involvement rooting
Megjelenés:	Sustainability. - 10 : 5 (2018), p. 1-20. -
További szerzők:	Fenyves Veronika (1978-) (gazdasági agrármérnök) Szabados György (1974-) (gazdasági agrármérnök) Pető Károly (1958-) (agrármérnök) Bács Zoltán (1969-) (agrármérnök) Dajnoki Krisztina (1978-) (közgazdász, gazdasági agrármérnök)
Pályázati támogatás:	EFOP-3.6.2-16-2017-00003 EFOP
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001-es BibID:	BIBFORM059701
Első szerző:	Böcskei Elvira (közgazdász)
Cím:	Expected Risk Assessment-Annual Report versus Social Responsibility / Elvira Böcskei, Veronika Fenyves, Emese Kinga Zsidó, Zoltán Bács
Dátum:	2015
ISSN:	2071-1050
Megjegyzések:	Global economic, social and environmental changes are inspiring companies to behave responsibly towards the environment, not only in the interest of others, but also in that of the future of their companies. It is crucial that companies are able to recognize any lack in their ability to grow values in a timely manner, because issues at companies require immediate intervention. A key factor in maintaining operations is the time interval required for companies to adjust to challenges. Are Annual Reports capable of indicating problems or possibly to inform decision-makers that a company is entering a period of decline? Such information can be gathered from the notes to the financial statement. Are annually prepared statements capable of indicating problems? Definitely, yes. Do yearly once due statements provide enough information? The answer must be no, as we are not living in a static economic environment. The more dynamic our economic environment is, the greater the role played by the question of time. Thanks to improvements in accounting and technology, we are able to create up-to-date analyses, based on accounting statements. However, in order to be effective, teamwork inside the company is essential and controllers should play a key role.
Tárgyszavak:	Társadalomtudományok Gazdálkodás- és szervezéstudományok idegen nyelvű folyóiratközlemény külföldi lapban social responsibility accounting statements Annual Report corporate life cycle
Megjelenés:	Sustainability. - 7 : 8 (2015), p. 9960-9972. -
További szerzők:	Fenyves Veronika (1978-) (gazdasági agrármérnök) Zsidó Kinga Emese (1979-) (közgazdász) Bács Zoltán (1969-) (agrármérnök)
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001-es BibID:	BIBFORM112763
035-os BibID:	(cikkazonosító)8998 (WoS)001005224700001 (Scopus)85161603496
Első szerző:	Kristia Kristia (PhD student)
Cím:	A Bibliometric Analysis of Sustainable Food Consumption: Historical Evolution, Dominant Topics and Trends / Kristia, Kristia; Kovács, Sándor; Bács, Zoltán; Rabbi, Mohammad Fazle
Dátum:	2023
ISSN:	2071-1050
Megjegyzések:	The major goal of this study is to trace the emergence of SFC-related research across time, using a thematic map and a list of corresponding publications. In addition, this study aims to determine the author who has made the most significant contribution to this particular field. This study provides a comprehensive bibliometric analysis of the historical development and current trends in sustainable food consumption research, examining 2265 articles published between 1990 and 2023. Using the bibliometrics package of R Studio software version 4.2.1 and its Biblioshiny package, articles from the Scopus and Web of Science databases are examined. In the field of sustainable food consumption, we identify five distinct research phases: initial stagnation, infant growth, post-economic crisis, expanding phase and COVID-19 and post-pandemic. While research on broader sustainability topics can be traced back to the early 20th century, a very limited number of articles on sustainable food consumption was published in the 1990s. However, the number of publications increased incrementally over time, with a notable uptick in interest around 2015, and the subject was still being discussed in 2022. The emergence of the COVID-19 pandemic marked the beginning of the most recent phase of research, which analyzed the consumption patterns of consumers before and after the pandemic. Our study highlights key authors, documents and sources related to sustainable food consumption. The United States, Italy and the United Kingdom emerged as the most active contributors to the research on sustainable food consumption and were additionally the countries with the largest global market shares for organic products. Major sub-themes including organic food, food waste, sustainable development and food security, together with consumer behavior and organic products appeared as being the most researched sub-themes of recent times. The results of this study suggest that more research is related to sustainable food consumption in countries with a low organic food market share. In addition, the investigation of actual data on food waste, carbon footprints and greenhouse gas emissions resulting from food production and consumption is essential to gain holistic insights.
Tárgyszavak:	Társadalomtudományok Gazdálkodás- és szervezéstudományok idegen nyelvű folyóiratközlemény külföldi lapban folyóiratcikk Biblioshiny bibliometric analysis consumer behavior sustainable food consumption
Megjelenés:	Sustainability. - 15 : 11 (2023), p. 1-24. -
További szerzők:	Kovács Sándor (1978-) (matematika tanár) Bács Zoltán (1969-) (agrármérnök) Rabbi, Mohammad Fazle (1985-) (közgazdász)
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001-es BibID:	BIBFORM096086
035-os BibID:	(cikkazonosító)9524 (Scopus)85114042364 (WOS)000694465200001
Első szerző:	Ráthonyi Gergely Gábor (informatikus agrármérnök)
Cím:	Changes in Workers' Physical Activity and Sedentary Behavior during the COVID-19 Pandemic / Gergely Ráthonyi, Karolina Kósa, Zoltán Bács, Kinga Ráthonyi-Ódor, István Füzesi, Péter Lengyel, Éva Bácsné Bába
Dátum:	2021
ISSN:	2071-1050
Tárgyszavak:	Társadalomtudományok Gazdálkodás- és szervezéstudományok idegen nyelvű folyóiratközlemény külföldi lapban folyóiratcikk COVID-19
Megjelenés:	Sustainability. - 13 : 17 (2021), p. 1-25. -
További szerzők:	Kósa Karolina (1962-) (népegészségügyi szakember) Bács Zoltán (1969-) (agrármérnök) Ráthonyi-Ódor Kinga (1981-) (agrármérnök, gazdálkodás- és szervezéstudományi PhD) Füzesi István (1977-) (informatika tanár) Lengyel Péter (1976-) (matematika tanár, informatikus, közgazdász) Bácsné Bába Éva (1968-) (bölcsésztanár, szakközgazda)
Pályázati támogatás:	EFOP-3.6.1-16-2016-00022 EFOP
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