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001-es BibID:BIBFORM084103
Első szerző:Anastasiou, Costas A.
Cím:Development and reliability of questionnaires for the assessment of diet and physical activity behaviors in a multi-country sample in Europe the Feel4Diabetes Study / Costas A. Anastasiou, Evaggelia Fappa, Konstantina Zachari, Christina Mavrogianni, Vicky Van Stappen, Jemina Kivelä, Eeva Virtanen, Esther M. González-Gil, Paloma Flores-Barrantes, Anna Nánási, Csilla Semánová, Roumyana Dimova, Natalya Usheva, Violeta Iotova, Greet Cardon, Yannis Manios, Konstantinos Makrilakis, Feel4Diabetes-study group
Dátum:2020
ISSN:1472-6823
Megjegyzések:Abstract BACKGROUND: Assessment of diet and physical activity and their determinants still remains a demanding task, especially when the objective is to evaluate the efficacy of lifestyle interventions. In the context of the Feel4Diabetes study (a European community based intervention study in families with school aged children and at high risk of developing diabetes), we aimed to develop questionnaires for the assessment of food-frequency and eating behaviors, and physical activity and sedentary behaviors in both parents and school-aged children and a questionnaire for overall family's energy balance-related behaviors. METHODS: Questionnaires were developed to be used in 6 countries under standardized harmonization procedures and included questions regarding not only food intake and physical activity, but also questions of their determinants. A reliability study was conducted in 191 pairs of parents and their children (N =?191). Parents completed the questionnaires on two occasions, within a 1-2?week interval. Reliability was tested by the intra-class correlation coefficients (ICC) of test-retest. RESULTS: Most of the questions in all questionnaires had excellent reliability, assessed as an ICC of >?0.810. Mean ICCs for food-frequency and eating behaviors questionnaires were 0.838 and 0.787, and for physical activity and sedentary behaviors questionnaires were 0.734 and 0.793, in adults and children respectively. Mean ICC for overall family's energy balance-related behaviors and their determinants was 0.659. CONCLUSION: The developed questionnaires showed acceptable reliability and may be valuable tools in the assessment of children's and parents' behaviors related to diet, physical activity, sedentary behavior and overall energy balance in school- and community-based interventions.
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Diet
Energy balance behaviors
Nutrition
Physical activity
Questionnaire
Reliability
Sedentary lifestyle
Megjelenés:BMC Endocrine Disorders. - 20 : Suppl. 1 (2020), p. 1-7. -
További szerzők:Fappa, Evaggelia Zachari, Konstantina Mavrogianni, Christina Van Stappen, Vicky Kivelä, Jemina Virtanen, Eeva González-Gil, Esther Flores-Barrantes, Paloma Nánási Anna (1995-) (háziorvos) Semánová Csilla (1991-) (PhD hallgató) Dimova, Roumyana Usheva, Natalya Iotova, Violeta Cardon, Greet Manios, Yannis Makrilakis, Konstantinos Kolozsvári László Róbert (1977-) (háziorvos) Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Ungvári Tímea Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
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2.

001-es BibID:BIBFORM096017
035-os BibID:(cikkazonosító)1298 (WoS)000643427100001 (Scopus)85104018252
Első szerző:Flores-Barrantes, Paloma
Cím:Longitudinal Associations between Food Parenting Practices and Dietary Intake in Children : the Feel4Diabetes Study / Flores-Barrantes Paloma, Iglesia Iris, Cardon Greet, Willems Ruben, Schwarz Peter, Timpel Patrick, Kivelä Jemina, Wikström Katja, Iotova Violeta, Tankova Tsvetalina, Usheva Natalya, Rurik Imre, Antal Emese, Liatis Stavros, Makrilakis Konstantinos, Karaglani Eva, Manios Yannis, Moreno Luis, González-Gil Esther, Feel4Diabetes-Study Group
Dátum:2021
ISSN:2072-6643
Megjegyzések:Abstract: Food parenting practices (FPPs) have an important role in shaping children's dietary behaviors. This study aimed to investigate cross-sectional and longitudinal associations over a two-year follow-up between FPP and dietary intake and compliance with current recommendations in 6- to 11-year-old European children. A total of 2967 parent-child dyads from the Feel4Diabetes study, a randomized controlled trial of a school and community-based intervention, (50.4% girls and 93.5% mothers) were included. FPPs assessed were: (1) home food availability; (2) parental role modeling of fruit intake; (3) permissiveness; (4) using food as a reward. Children's dietary intake was assessed through a parent-reported food frequency questionnaire. In regression analyses, the strongest cross-sectional associations were observed between home availability of 100% fruit juice and corresponding intake (? = 0.492 in girls and ? = 0.506 in boys, p < 0.001), and between parental role modeling of fruit intake and children's fruit intake (? = 0.431 in girls and ? = 0.448 in boys, p < 0.001). In multilevel logistic regression models, results indicated that improvements in positive FPPs over time were mainly associated with higher odds of compliance with healthy food recommendations, whereas a decrease in negative FPP over time was associated with higher odds of complying with energy-dense/nutrient-poor food recommendations. Improving FPPs could be an effective way to improve children's dietary intake.
Tárgyszavak:Orvostudományok Elméleti orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Nutrients. - 13 : 4 (2021), p. 1-25. -
További szerzők:Iglesia, Iris Cardon, Greet Willems, Ruben Schwarz, Peter Timpel, Patrick Kivelä, Jemina Wikström, Katja Iotova, Violeta Tankova, Tsvetalina Usheva, Natalya Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Antal Emese Liatis, Stavros Makrilakis, Konstantinos Karaglani, Eva Manios, Yannis Moreno, Luis González-Gil, Esther Kolozsvári László Róbert (1977-) (háziorvos) Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
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3.

001-es BibID:BIBFORM110104
035-os BibID:(scopus)85128000680 (wos)000695736700001
Első szerző:Papamichael, Maria Michelle
Cím:Fathers' daily intake of fruit and vegetables is positively associated with children's fruit and vegetable consumption patterns in Europe : The Feel4Diabetes Study / Papamichael Maria Michelle, Moschonis George, Mavrogianni Christina, Liatis Stavros, Makrilakis Konstantinos, Cardon Greet, De Vylder Flore, Kivelä Jemina, Flores-Barrantes Paloma, Imre Rurik, Moreno Luis, Iotova Violeta, Usheva Natalya, Tankova Tsvetalina, Manios Yannis, Feel4Diabetes Study Group
Dátum:2021
ISSN:0952-3871
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Journal Of Human Nutrition And Dietetics. - 35 : 2 (2021), p. 337-349. -
További szerzők:Moschonis, George Mavrogianni, Christina Liatis, Stavros Makrilakis, Konstantinos Cardon, Greet De Vylder, Flore Kivelä, Jemina Flores-Barrantes, Paloma Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Moreno, Luis Iotova, Violeta Usheva, Natalya Tankova, Tsvetalina Manios, Yannis Kolozsvári László Róbert (1977-) (háziorvos) Bíró Éva (1980-) (megelőző orvostan és népegészségtan szakorvos, egészségfejlesztő) Radó Sándor Istvánné (1976-) (diplomás ápoló) Ungvári Tímea Nánási Anna (1995-) (háziorvos) Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
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4.

001-es BibID:BIBFORM103706
035-os BibID:(cikkazonosító)111834 (WoS)000873968400001 (Scopus)85138815741
Első szerző:Papamichael, Maria Michelle
Cím:How Do The Home Food Environment, Parenting Practices, Health Beliefs, And Screen Time Affect The Weight Status Of European Children? : Feel4diabetes-Study / Papamichael Maria Michelle, Karaglani Eva, Boutsikou Theodora, Dedousis Vasilis, Cardon Greet, Iotova Violeta, Chakarova Nevena, Usheva Natalya, Wikström Katja, Imre Rurik, Anett Siradó, Liatis Stavros, Makrilakis Konstantinos, Moreno Luis, Manios Yannis, Feel4diabetes-Study Group
Dátum:2022
ISSN:0899-9007
Tárgyszavak:Orvostudományok Klinikai orvostudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Megjelenés:Nutrition. - 103-104 (2022), p. 1-10. -
További szerzők:Karaglani, Eva Boutsikou, Theodora Dedousis, Vasilis Cardon, Greet Iotova, Violeta Chakarova, Nevena Usheva, Natalya Wikström, Katja Rurik Imre (1953-) (háziorvos, foglalkozás-egészségügyi szakorvos, urológus) Siradó Anett Liatis, Stavros Makrilakis, Konstantinos Moreno, Luis Manios, Yannis Ungvári Tímea Jancsó Zoltán (1973-) (orvos, háziorvos szakorvos, foglalkozás-orvostan szakorvos) Nánási Anna (1995-) (háziorvos) Kolozsvári László Róbert (1977-) (háziorvos) Semánová Csilla (1991-) (PhD hallgató) Bíró Éva (1980-) (megelőző orvostan és népegészségtan szakorvos, egészségfejlesztő) Antal Emese Radó Sándor Istvánné (1976-) (diplomás ápoló) Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
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5.

001-es BibID:BIBFORM085540
Első szerző:Virtanen, Eeva
Cím:Feel4Diabetes healthy diet score : development and evaluation of clinical validity / Virtanen Eeva, Kivelä Jemina, Wikström Katja, Lambrinou Christina-Paulina, De Miguel-Etayo Pilar, Huys Nele, Vraukó-Tóth Katalin, Moreno Luis A., Usheva Natalya, Chakarova Nevena, Rado Sándorné A., Iotova Violeta, Makrilakis Konstantinos, Cardon Greet, Liatis Stavros, Manios Yannis, Lindström Jaana, Feel4Diabetes research group
Dátum:2020
ISSN:1472-6823
Megjegyzések:Background: The aim of this paper is to present the development of the Feel4Diabetes Healthy Diet Score and to evaluate its clinical validity. Methods: Study population consisted of 3268 adults (63% women) from high diabetes risk families living in 6 European countries. Participants filled in questionnaires at baseline and after 1 year, reflecting the dietary goals of the Feel4Diabetes intervention. Based on these questions the Healthy Diet Score was constructed, consisting of the following components: breakfast, vegetables, fruit and berries, sugary drinks, whole-grain cereals, nuts and seeds, low-fat dairy products, oils and fats, red meat, sweet snacks, salty snacks, and family meals. Maximum score for each component was set based on its estimated relative importance regarding T2DM risk, higher score indicating better quality of diet. Clinical measurements included height, weight, waist circumference, heart rate, blood pressure, and fasting blood sampling, with analyses of glucose, total cholesterol, HDL-cholesterol, LDL-cholesterol, and triglycerides. Analysis of (co) variance was used to compare the Healthy Diet Score and its components between countries and sexes using baseline data, and to test differences in clinical characteristics between score categories, adjusted for age, sex and country. Pearson's correlations were used to study the association between changes from baseline to year 1 in the Healthy Diet Score and clinical markers. To estimate reproducibility, Pearson's correlations were studied between baseline and 1 year score, within the control group only. Results: The mean total score was 52.8 ? 12.8 among women and 46.6 ? 12.8 among men (p < 0.001). The total score and its components differed between countries. The change in the Healthy Diet Score was significantly correlated with changes in BMI, waist circumference, and total and LDL cholesterol. The Healthy Diet Score as well as its components at baseline were significantly correlated with the values at year 1, in the control group participants. (Continued from previous page) Conclusion: The Feel4Diabetes Healthy Diet Score is a reproducible method to capture the dietary information collected with the Feel4Diabetes questionnaire and measure the level of and changes in the adherence to the dietary goals of the intervention. It gives a simple parameter that associates with clinical risk factors in a meaningful manner.
Tárgyszavak:Orvostudományok Egészségtudományok idegen nyelvű folyóiratközlemény külföldi lapban
folyóiratcikk
Diet
Diet score
Evaluation
Intervention
Risk factors
Type 2 diabetes
Validity
Megjelenés:BMC Endocrine Disorders. - 20 : Suppl. 2 (2020), p. 1-10. -
További szerzők:Kivelä, Jemina Wikström, Katja Lambrinou, Christina-Paulina De Miguel-Etayo, Pilar Huys, Nele Tóth-Vraukó Katalin Moreno, Luis A. Usheva, Natalya Chakarova, Nevena Radó Sándor Istvánné (1976-) (diplomás ápoló) Iotova, Violeta Makrilakis, Konstantinos Cardon, Greet Liatis, Stavros Manios, Yannis Lindström, Jaana Kolozsvári László Róbert (1977-) (háziorvos) Feel4Diabetes-Study Group
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Intézményi repozitóriumban (DEA) tárolt változat
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